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  2. How to Cure Garlic from Your Garden So It Stays Fresh ... - AOL

    www.aol.com/lifestyle/cure-garlic-garden-stays...

    Find out how to cure garlic so you can store hardneck and softneck bulbs for the winter. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  3. 11 Foods You Don't Need To Refrigerate To Make Room For The ...

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    Whether you buy it from the supermarket or a bakery or bake ... The best way to store a loaf of bread to keep it fresh is in a cool, dark place away from extreme temperature swings and heat ...

  4. Garlic powder - Wikipedia

    en.wikipedia.org/wiki/Garlic_powder

    Garlic powder must be stored in a cool, dry place, to avoid clumping of the powder. If powder is exposed to moisture or heat, it could cause the product to harden or clump. [22] Fresh garlic remains ripe for up to half a year as a whole bulb, and up to a month if it is an unpeeled clove, while dehydrated garlic can last for years. [9]

  5. How to Store Garlic So It Stays Potent and Fresh - AOL

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    For premium support please call: 800-290-4726 more ways to reach us

  6. Pickled fruit - Wikipedia

    en.wikipedia.org/wiki/Pickled_fruit

    Many types of fruit are pickled. [1] Some examples include peaches, apples, crabapples, pears, plums, grapes, currants, tomatoes and olives. [1] [2] Vinegar may also be prepared from fruit, [2] such as apple cider vinegar. For thousands of years in many parts of the world, pickles have been used as the main method to preserve fruits and other ...

  7. Fruit picking - Wikipedia

    en.wikipedia.org/wiki/Fruit_picking

    Fruit picking or fruit harvesting is a seasonal activity (paid or recreational) that occurs during harvest time in areas with fruit growing wild or being farmed in orchards. Some farms market " You-Pick " for orchards, such as the tradition of Apple and Orange picking in North America, as a form of value-add agritourism .

  8. 7 Tricks To Prevent Food Spoilage, According To Experts - AOL

    www.aol.com/7-tricks-prevent-food-spoilage...

    Since packaged foods last far longer, you won’t be surprised to learn that the biggest food spoilage challenges lie in fresh fruits and vegetables, animal proteins, dairy, and leftovers.

  9. Dried fruit - Wikipedia

    en.wikipedia.org/wiki/Dried_fruit

    Fresh fruit is frozen and placed in a drying chamber under a vacuum. Heat is applied, and water evaporates from the fruit while it is still frozen. [14] The fruit becomes very light and crispy and retains much of its original flavor. Dried fruit is widely used by the confectionery, baking, and sweets industries.