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  2. Your Thanksgiving Table Needs This Next-Level Maple ... - AOL

    www.aol.com/thanksgiving-table-needs-next-level...

    Maple Bourbon Glazed Ham. ... ½ cup pure maple syrup. ... 2 Tbsp Dijon mustard. 1 Tbsp soy sauce. Preheat oven to 350°F. Peel skin from ham and discard; trim fat underneath to about ½ inch ...

  3. This sheet pan glazed pork tenderloin recipes is a simple ...

    www.aol.com/lifestyle/sheet-pan-glazed-pork...

    1/2 cup maple syrup. 1 1/4 tablespoon soy sauce. 1 tablespoon chopped garlic. 1 1/4 tablespoon apple cider vinegar. 2 tablespoons dijon mustard. 1 pound pork tenderloin. 1 head of cauliflower. 1 ...

  4. Maple-Dijon Salmon Skewers Recipe - AOL

    www.aol.com/food/recipes/maple-dijon-salmon-skewers

    Flip the skewers and cook, basting with the mustard glaze and turning occasionally, until glazed and nearly cooked through, about 5 minutes total. Repeat with the remaining oil and skewers ...

  5. Maple-Glazed Chicken Breasts with Mustard Jus - AOL.com

    firefox-startpage.aol.com/food/recipes/maple...

    Want to make Maple-Glazed Chicken Breasts with Mustard Jus? Learn the ingredients and steps to follow to properly make the the best Maple-Glazed Chicken Breasts with Mustard Jus? recipe for your family and friends.

  6. In a medium bowl whisk the miso, Dijon mustard, and maple syrup until smooth. Use a spoon to spread the sauce over the flesh side of the salmon, making sure to coat the entire surface. 3. Bake for ...

  7. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  8. 100 Christmas dinner ideas for the ultimate holiday feast

    www.aol.com/62-christmas-dinner-ideas-ultimate...

    Chef Michael Symon swears by this recipe, which features a sweet, savory, and salty glaze. To make it, combine maple syrup, molasses, mustard, apple cider and red curry paste and baste the ham ...

  9. Dijon mustard - Wikipedia

    en.wikipedia.org/wiki/Dijon_mustard

    A jar of Maille brand Dijon mustard. Dijon mustard (French: Moutarde de Dijon) is a traditional mustard of France. It is named after the city of Dijon in Burgundy, which was the center of mustard making in the late Middle Ages and was granted exclusive rights in France in the 17th century. [1]

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