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  2. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.

  3. Mexican-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican-American_cuisine

    Some examples of mass-produced Tex-Mex cuisine include canned chili, a hybridized version of Mexican "chile con carne", as well as packaged tortillas, boxes of pre-cooked taco shells, frozen burritos, packages of pre-made guacamole, bottled salsa, and bottled nacho cheese. [10] Many Americans confuse these foods with authentic Mexican foods. [11]

  4. Chico's Tacos - Wikipedia

    en.wikipedia.org/wiki/Chico's_Tacos

    Chico's Tacos is a small local restaurant chain based in El Paso, Texas. It was founded on July 4, 1953 by local boxing promoter Joe Mora. Long considered a local institution in El Paso, it is perhaps the city's best-known restaurant, having been featured in the Food Network show The Best Thing I Ever Ate.

  5. Our Pro Cooks Found the Best Taco Seasoning Brands - AOL

    www.aol.com/pro-cooks-found-best-taco-122738199.html

    Old El Paso delivered when it came to the smoky cumin we look for in tacos, but balanced that spice with a bit of chipotle-flavor, chili powder and a bit of pepper.

  6. The Best & Worst Menu Items at Del Taco, According to a ... - AOL

    www.aol.com/lifestyle/best-worst-menu-items-del...

    Photos: Del Taco. Design: Eat This, Not That!Del Taco is a national chain offering Mexican cuisine and classic fast food favorites, including burgers, fries, and shakes. The first store opened in ...

  7. A behind-the-scenes look at how Tito's Tacos makes its ... - AOL

    www.aol.com/news/behind-scenes-look-titos-tacos...

    On a slow day, Tito's serves about 3,000 to 5,000 crunchy tacos. On a busy day, they fry up around 8,000. Filled with shredded beef, iceberg lettuce and brimming with cheddar cheese, the tacos are ...

  8. Enchirito - Wikipedia

    en.wikipedia.org/wiki/Enchirito

    An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".

  9. The Taco Bell Beef Suit: Not All Processed Foods Are Evil - AOL

    www.aol.com/news/2011-01-28-the-taco-bell-beef...

    That would put Taco Bell's beef below the 40% meat requirement for what the U.S. Department of Agriculture (USDA) defines as "taco meat filling." But the fast food giant is fighting back.

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    related to: el paso fully cooked taco meat good for