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Infobox references. Potassium nitrate is a chemical compound with a sharp, salty, bitter taste and the chemical formula K N O 3. It is an ionic salt of potassium ions K + and nitrate ions NO 3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter (or nitre outside the US). [ 5 ]
Fertilizer use is the main driver behind potash consumption, especially for its use in fertilizing crops that contribute to high-protein diets. [22]: 23 As of at least 2010, more than 95% of potash is mined for use in agricultural purposes. [22]: 24 Elemental potassium does not occur in nature because it reacts violently with water. [33]
Agricultural use of inorganic fertilizers in 2021 was 195 million tonnes of nutrients, of which 56% was nitrogen. [20] Asia represented 53% of the world's total agricultural use of inorganic fertilizers in 2021, followed by the Americas (29%), Europe (12%), Africa (4%) and Oceania (2%). This ranking of the regions is the same for all nutrients.
The amount of potassium in a soil may be as much as 80,000 lb per acre-foot, of which only 150 lb is available for plant growth. Common mineral sources of potassium are the mica biotite and potassium feldspar, KAlSi 3 O 8. Rhizosphere bacteria, also called rhizobacteria, contribute through the production of organic acids to its solubilization. [87]
Nitrate is a polyatomic ion with the chemical formula NO−3. Salts containing this ion are called nitrates. Nitrates are common components of fertilizers and explosives. [ 1 ] Almost all inorganic nitrates are soluble in water. An example of an insoluble nitrate is bismuth oxynitrate.
The NPK analysis label. Fertilizers are usually labeled with three numbers, as in 18-20-10, indicating the relative content of the primary macronutrients nitrogen (N), phosphorus (P), and potassium (K), respectively. More precisely, the first number ("N value") is the percentage of elemental nitrogen by weight in the fertilizer; that is, the ...
A saltpetre works or nitrary[1] is a place of production of potassium nitrate or saltpetre used primarily for the manufacture of gunpowder. The saltpeter occurs naturally in certain places like the "Caves of Salnitre" (Collbató) known since the Neolithic. In the "Cova del Rat Penat", guano (bat excrements) deposited over thousands of years ...
Curing is any of various food preservation and flavoring processes of foods such as meat, fish and vegetables, by the addition of salt, with the aim of drawing moisture out of the food by the process of osmosis. Because curing increases the solute concentration in the food and hence decreases its water potential, the food becomes inhospitable ...
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