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  2. These Ice Cream Brands Are Actually Healthy (And Delicious) - AOL

    www.aol.com/ice-cream-brands-actually-healthy...

    Ben & Jerry's light ice cream flavors shave about 100 calories off their regular counterparts, reducing fat by 60 to 70 percent without sacrificing the brand's famously rich flavor and thick ...

  3. 12 Ice Cream Brands That Use the Highest-Quality Ingredients

    www.aol.com/12-ice-cream-brands-highest...

    Whether you're reaching for a classic vanilla bean (with sprinkles, please) or a more avant-garde flavor found only in specialty shops, ice cream runs the gamut of taste, texture, and overall quality.

  4. The Absolute Best Ice Cream to Buy From the Grocery Store

    www.aol.com/17-irresistible-ice-cream-flavors...

    Caramel Brownie. Breyers Delights $4.49 per quart. Breyers Delights are lower in calories and fat than other ice creams, have natural ingredients, and come in six flavors that allow you to indulge ...

  5. List of frozen dessert brands - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_dessert_brands

    This is a list of frozen dessert brands.Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. They may be based on flavored water (shave ice, sorbet, snow cones, etc.), fruit purées (such as sorbet), milk and cream (most ice creams), custard (frozen custard and some ice creams), mousse (), and others.

  6. Tofutti - Wikipedia

    en.wikipedia.org/wiki/Tofutti

    Tofutti Brands Inc. is a U.S. company based in Cranford, New Jersey, that makes a range of soy-based, dairy-free foods under the "Tofutti" brand that was founded by David Mintz. [1] Tofutti sells an ice cream substitute for the lactose-intolerant , kosher parve , food allergy sensitive , vegetarian , and vegan markets.

  7. Intermediate moisture food - Wikipedia

    en.wikipedia.org/wiki/Intermediate_moisture_food

    Intermediate moisture foods (IMF) are shelf-stable products that have water activities of 0.6-0.85, with a moisture content ranging from 15% - 40% and are edible without rehydration. [1] These food products are below the minimum water activity for most bacteria (0.90), but are susceptible to yeast and mold growth .

  8. We Tried 10 Different Brands of Whipped Cream and the ... - AOL

    www.aol.com/lifestyle/tried-10-different-brands...

    10 Canned Whipped Cream Brands Ranked Worst to Best After a round of tasting and a follow-up test to break the tie for first place, we had our final ranking. 10. 365 Whole Foods Market Whipped Topping

  9. Lovin' Scoopful - Wikipedia

    en.wikipedia.org/wiki/Lovin'_Scoopful

    Lovin' Scoopful launched its product on February 11, 2008 in Seattle, Washington.This brand began as a regional ice cream servicing Northern California and the Canada–US border on the northern edge of the state of Washington, and it can now can be found in most western states and has expanded eastward, available now in thirteen different flavors.

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