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  2. Camembert vs. Brie: What’s the Delicious Difference? - AOL

    www.aol.com/lifestyle/camembert-vs-brie...

    PicturePartners/Getty Images. Camembert (pictured above) is like Brie's little brother from another mother. Yep, this cheese is much younger—having been first created by Marie Harel in 1791, as ...

  3. 23 5-Ingredient Lunches to Make Forever - AOL

    www.aol.com/23-5-ingredient-lunches-forever...

    This irresistible sandwich pairs creamy Brie cheese with a sweet-and-savory blackberry jam spread for the perfect ultra-quick lunch or dinner option. ... Try other mayo varieties, like roasted ...

  4. How to Eat Brie Cheese, According to Experts (Including if ...

    www.aol.com/eat-brie-cheese-according-experts...

    The best drink pairings for Brie include dry sparkling wine (“It lifts the rich texture of the cheese off the palate and will balance the more intense flavors of a ripe Brie,” Sennett says ...

  5. Camembert - Wikipedia

    en.wikipedia.org/wiki/Camembert

    Traditionally, Brie was produced in large wheels measuring either 22.9 cm (9 in) or 36.8 cm (14.5 in) in diameter. [1] As a result, Brie takes longer to ripen compared to the smaller Camembert cheeses. When sold, Brie is typically cut into segments from the larger wheels, although some variations of Brie are sold as small, flat cylinders.

  6. Melted Brie, Apple, Brussels Sprouts Sandwich Recipe - AOL

    homepage.aol.com/food/recipes/melted-brie-apple...

    Cook them over medium heat for 5 minutes, stirring, until slightly caramelized and fragrant. Assemble brie on the bottom piece of your bread, then spread mustard on the top piece. Top your brie off with the caramelized brussels sprouts, add apple slices, then place the mustard side on top of your goodies.

  7. Brie - Wikipedia

    en.wikipedia.org/wiki/Brie

    Heavily aged and very pungent Brie noir. Brie may be produced from whole or semi-skimmed milk. The curd is obtained by adding rennet to raw milk and warming it to a maximum temperature of 37 °C (98.6 °F). The cheese is then cast into moulds, sometimes with a traditional perforated ladle called a pelle à brie. The 20 cm (8 in) mould is filled ...

  8. Our Editors Tried 9 Different Brands Of Mayo—And A Tie ...

    www.aol.com/editors-tried-9-different-brands...

    Most editors praised this mayo for a nice balance of creaminess and tanginess. One gave it the complement that it already had the balanced salt, fat, and acid of a perfect aoili. "Perfect for ...

  9. Cheese on toast - Wikipedia

    en.wikipedia.org/wiki/Cheese_on_toast

    Cheese dreams were advertised in 1957 as a 55-cent (equivalent to $5.97 in 2023) luncheonette lenten special in Daytona Beach, Florida's Sunday News Journal. [12] The term Cheese Dream has also been used to describe grilled cheese sandwiches, and, in one instance, to Croque monsieur. [13] [14] [15] [16]