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This means that a 16-pound turkey, which is the most commonly purchased size, will need at least four days in the fridge to thaw. ... That means if you are serving 10 people, Butterball suggests ...
Related: Butterball Shares Turkey Dos and Don'ts on TikTok Ahead of Thanksgiving. ... 9 pounds. 12 people – 18 pounds. Other Turkey Tips. Here's what else you need to know when buying and ...
“The Butterball Turkey Talk-Line was established in 1981 to help home cooks with all of their most pressing turkey-related and cooking questions as they prepare for their holiday gatherings ...
Roasting the turkey. It cooks at 350°F, slightly cooler than the Test Kitchen's preferred temp of 375°F. At this point, I was confused by Butterball's directions for how long to cook the turkey ...
The company sells over one billion pounds of turkey a year. [citation needed] Though the Butterball brand has been formally recognized since 1940, Butterball LLC was formed in 2006. The company, located southeast of Raleigh, North Carolina, in Mount Olive, North Carolina, on the Wayne and Duplin County line, subsequently renamed itself ...
It there's time, make turkey broth with some turkey wings, the turkey neck, heart and gizzard. An earlier version of this story was originally published on Nov. 23, 2023.
To get in touch with a turkey expert, call 1-800-BUTTERBALL or text 844-877-3456. For questions on food safety, you can also ask an expert at the United States Department of Agriculture.
If you are cooking an unstuffed turkey, roast until a temperature reading of the innermost part of the thigh reaches 165°F. Related: ... 6 people – 9 pounds 12 people – 18 pounds