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  2. The Pioneer Woman's Best Holiday Pies

    www.aol.com/pioneer-womans-best-holiday-pies...

    Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...

  3. The Pioneer Woman's Top 10 Favorite Christmas Recipes - AOL

    www.aol.com/pioneer-womans-top-10-favorite...

    The Pioneer Woman's all-time favorite menu for Christmas includes family recipes like prime rib, snacks, and homemade cinnamon rolls for friends and family. The Pioneer Woman's Top 10 Favorite ...

  4. Here Are The Pioneer Woman's Best Pie Recipes Ever - AOL

    www.aol.com/pioneer-womans-50-greatest-pie...

    But first, you'll need Ree's perfect pie crust recipe, a press-in crust, all-butter pie crust, or graham cracker crust. And when all else fails, just pick up a store-bought crust. And when all ...

  5. Birnenhonig - Wikipedia

    en.wikipedia.org/wiki/Birnenhonig

    Birnenhonig (German: pear honey) is a syrup made from pears in central Switzerland. In North America it is known as pear butter. In North America it is known as pear butter. It is very similar to the Belgian spread sirop de Liège .

  6. The Pioneer Woman (TV series) - Wikipedia

    en.wikipedia.org/wiki/The_Pioneer_Woman_(TV_series)

    The Pioneer Woman is an American cooking show that has aired on Food Network since 2011. It is presented by Ree Drummond, whose blog was the namesake for the show. The series features Drummond cooking for her family and friends, primarily in the lodge at the Drummond Ranch near Pawhuska, Oklahoma. [2] [3] [4]

  7. Step aside, turkey: This venison Christmas dinner is the ...

    www.aol.com/news/step-aside-turkey-venison...

    In a medium saucepan, bring the red wine, honey (or sugar), cinnamon stick, and cloves to a simmer. 6. Add the pear halves and simmer gently for 15-20 minutes, until tender but not mushy.

  8. Fruit butter - Wikipedia

    en.wikipedia.org/wiki/Fruit_butter

    In order to make fruit butter, the fruit is cooked on a low temperature until much of its water has evaporated, and is then blended. Sweeteners such as honey or sugar can be added, as are spices. In Romania, Magiun of Topoloveni (plum butter of Topoloveni) is a food specialty with protected designation of origin (PDO) which is made entirely out ...

  9. 67 Creative Christmas Cocktails That'll Really Have You ... - AOL

    www.aol.com/66-festive-cocktails-holiday-season...

    Add in rum, butter, sugar, ice cream, and healthy dose of cinnamon, and you've got heartwarming wintertime magic in a glass. Get the Hot Buttered Rum recipe . Park Feierbach