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  2. Allen's rule - Wikipedia

    en.wikipedia.org/wiki/Allen's_rule

    Allen's rule - Hare and its ears on the Earth [1]. Allen's rule is an ecogeographical rule formulated by Joel Asaph Allen in 1877, [2] [3] broadly stating that animals adapted to cold climates have shorter and thicker limbs and bodily appendages than animals adapted to warm climates.

  3. Starvation response - Wikipedia

    en.wikipedia.org/wiki/Starvation_response

    Starvation response in animals (including humans) is a set of adaptive biochemical and physiological changes, triggered by lack of food or extreme weight loss, in which the body seeks to conserve energy by reducing metabolic rate and/or non-resting energy expenditure to prolong survival and preserve body fat and lean mass.

  4. Cold and heat adaptations in humans - Wikipedia

    en.wikipedia.org/wiki/Cold_and_heat_adaptations...

    Allen's rule is a biological rule that says the limbs of endotherms are shorter in cold climates and longer in hot climates. Limb length affects the body's surface area, which helps with thermoregulation. Shorter limbs help to conserve heat, while longer limbs help to dissipate heat. [13]

  5. Human thermoregulation - Wikipedia

    en.wikipedia.org/wiki/Human_thermoregulation

    Simplified control circuit of human thermoregulation. [8]The core temperature of a human is regulated and stabilized primarily by the hypothalamus, a region of the brain linking the endocrine system to the nervous system, [9] and more specifically by the anterior hypothalamic nucleus and the adjacent preoptic area regions of the hypothalamus.

  6. Can Milk Make You Taller? Here's What the Science Says. - AOL

    www.aol.com/milk-taller-heres-science-says...

    Studies suggest that drinking low-fat milk daily could help reduce the risk of type 2 diabetes by up to 10 percent. Milk is also a good source of magnesium and protein , two nutrients linked with ...

  7. Ectotherm - Wikipedia

    en.wikipedia.org/wiki/Ectotherm

    An ectotherm (from the Greek ἐκτός (ektós) "outside" and θερμός (thermós) "heat"), more commonly referred to as a "cold-blooded animal", [1] is an animal in which internal physiological sources of heat, such as blood, are of relatively small or of quite negligible importance in controlling body temperature. [2]

  8. Bone Broth Is Liquid Gold — Here’s How to Make It

    www.aol.com/bone-broth-liquid-gold-142800070.html

    Add water to the pot as needed throughout the simmering time to ensure the bones stay submerged. Skim the broth and discard the solids. Get the recipe: Chicken Bone Broth

  9. Water activity - Wikipedia

    en.wikipedia.org/wiki/Water_activity

    In food science, water activity (a w) of a food is the ratio of its vapor pressure to the vapor pressure of water at the same temperature, both taken at equilibrium. [1] Pure water has a water activity of one. Put another way, a w is the equilibrium relative humidity (ERH) expressed as a fraction instead of as a percentage.