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2. Tomalley - Wikipedia

   en.wikipedia.org/wiki/Tomalley

   Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...

3. Black spot disease (crustaceans) - Wikipedia

   en.wikipedia.org/wiki/Black_spot_disease...

   Black spot disease in crustaceans, commonly studied on the edible brachyuran crab Cancer pagurus, is a progressive degradation of the carapace cuticle and expresses itself by discoloration of the carapace. [1] The disease has been observed on a variety of crustacean species including crabs, lobster, and shrimp. [2]

4. Lobster - Wikipedia

   en.wikipedia.org/wiki/Lobster

   Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor. Cooks boil or steam live lobsters. When a lobster is cooked, its shell's color changes from brown to orange because the heat from cooking breaks down a protein called crustacyanin , which suppresses the orange hue of the ...

5. Which Red Lobsters are closing? Is Ohio affected? What to ...

   www.aol.com/red-lobsters-closing-ohio-affected...

   Red Lobster closed at least 48 restaurants across the country on Monday as it considers filing for bankruptcy. Are Ohio locations affected? Here's what to know.

6. Animal Stories, Videos, Photos and Heroics - AOL.com

   www.aol.com/animals

   Get a daily dose of cute photos of animals like cats, dogs, and more along with animal related news stories for your daily life from AOL.

7. What makes Hell's Kitchen's risotto special? - AOL

   www.aol.com/lifestyle/former-hells-kitchen...

   The famed dish, found on Hell's Kitchen restaurant menus around the U.S., may seem intimidating to the home cook, but chef Jason Santos, a restaurateur and cookbook author who appeared on Season 7 ...

8. American lobster - Wikipedia

   en.wikipedia.org/wiki/American_lobster

   It is also known as Atlantic lobster, Canadian lobster, true lobster, northern lobster, Canadian Reds, [3] or Maine lobster. [ 4 ] [ 5 ] It can reach a body length of 64 cm (25 in), and a mass of over 20 kilograms (44 lb), making it not only the heaviest crustacean in the world, but also the heaviest of all living arthropod species.

9. 'Extreme Cheapskates:' Cooking instructor dumpster-dives for ...

   www.aol.com/news/extreme-cheapskates-cooking...

   Yes, you heard that right –- Ron here picked lobster tails out of the dumpster. He also used wine from beach garbage cans and greens that grow in between the sidewalks around town.