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  2. How to Make Food Network Star Antonia Lofaso’s Crispy ... - AOL

    www.aol.com/entertainment/food-network-star...

    Keep scrolling to get Lofaso’s lobster roll recipe: Tempura Lobster Roll. Serves 4. Ingredients For the Sriracha Aioli: 1 cup mayo ¼ cup sriracha 2 tbsp ponzu 1 oz sesame oil. For the Lobster Roll:

  3. Amy Schumer Learns to Cook - Wikipedia

    en.wikipedia.org/wiki/Amy_Schumer_Learns_to_Cook

    Chris and Amy make various sandwiches, various salads, pastas. They make speck sandwich, tomato veggie sandwich, verro de tinto, panzanella salad, crustini salad sandwich, crab salad, mushroom sauce spaghetti, tomato sauce spaghetti, brassica spaghetti

  4. The Kitchen (talk show) - Wikipedia

    en.wikipedia.org/wiki/The_Kitchen_(talk_show)

    The Kitchen is an American cooking-themed talk show that airs on Food Network. The series presenters are Food Network chefs Sunny Anderson (Cooking for Real) and Jeff Mauro (Sandwich King) as well as chef Katie Lee and Iron Chef Geoffrey Zakarian. The series premiered on January 4, 2014 (). [1]

  5. Katie Lee (chef) - Wikipedia

    en.wikipedia.org/wiki/Katie_Lee_(chef)

    Additionally, she is a contributing editor to Gotham magazine, and her culinary and lifestyle column, "Katie's Kitchen", is published weekly in its sister magazine Hamptons. [13] Lee has also appeared on Paula's Party, Martha, Today, The Early Show, The Nate Berkus Show, Rachael Ray Show, and Fox News. In 2007, she was a judge on Iron Chef America.

  6. Kwame Onwuachi shares the recipes for two of his favorite ...

    www.aol.com/news/kwame-onwuachi-shares-recipes...

    The Worcestershire sauce, beer, white wine and butter — so. much. butter. — yield a highly aromatic glistening sauce, hovering right on the sea side of a traditional barbecue.

  7. What makes Hell's Kitchen's risotto special? - AOL

    www.aol.com/lifestyle/former-hells-kitchen...

    Former 'Hell's Kitchen' contestant Jason Santos shares the secret to making the show's notorious lobster risotto 'from beginning to end, in 3 minutes' Josie Maida November 10, 2022 at 8:29 AM

  8. Tomalley - Wikipedia

    en.wikipedia.org/wiki/Tomalley

    Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...

  9. What's the healthiest pasta sauce? The top 2 picks ... - AOL

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    A healthy pasta sauce will contain less added sugar, less sodium and less saturated fat per serving, Caroline Susie, a registered dietitian based in Dallas and spokesperson for the Academy of ...