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The Cabot Creamery Cooperative is an American dairy agricultural marketing cooperative owned by Agri-Mark. [1] The cooperative has a plant in Cabot, Vermont , but its administrative headquarters is in Waitsfield, Vermont .
Cabot Creamery; Capricious (cheese) Capriole Goat Cheese; Carnation (brand) Carvel (franchise) Cass-Clay; Chaseholm Farm Creamery; Clarks Grove Cooperative Creamery; Cooksville Cheese Factory; Cornell Dairy; Cougar Gold cheese; Crowley Cheese Factory; Cypress Point Creamery
Vermont produces cheese, butter, and yogurt that are consumed across the United States. There are over 140 firms in the state that process milk into dairy products. [ 5 ] Some of its better known producers are Vermont Creamery , Cabot Creamery , Ehrmann Commonwealth Dairy , Jasper Hill Farm , and the Grafton Village Cheese Company .
The Cabot village creamery was built in 1893 [2] St. Pat cheese, made by Cowgirl Creamery. Cabot Creamery – American dairy agricultural marketing cooperative, wholly owned by the Agri-Mark Cooperative. Wine Spectator magazine listed Cabot cloth-bound cheddar as one of "100 great cheeses" of the world in 2008. [3] Capriole Goat Cheese ...
Examples of these specialty exports include Cabot Cheese, Vermont Butter and Cheese Company, several microbreweries, ginseng growers, King Arthur Flour, and Ben and Jerry's Ice Cream. The official "state flavor" of Vermont is maple from the sugar maple tree. [7] The "state fruit" is apple, [8] and the state pie is apple pie. [9]
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Its main function is to serve the town of Cabot, home of the famous Cabot Creamery. Cabot is a rather isolated town, and VT 215 is the only major road to pass within a few miles of the town. The entirety of VT 215 is town-maintained. VT 215 is a connection between US 2 and VT 15.