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2. Gomguk - Wikipedia

   en.wikipedia.org/wiki/Gomguk

   Gomguk (Korean: 곰국), [1] gomtang [2] (곰탕), or beef bone soup [2] refers to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. [3] The broth tends to have a milky color with a rich and hearty taste. [4]

3. Oxtail soup - Wikipedia

   en.wikipedia.org/wiki/Oxtail_soup

   Korean oxtail soup, called kkori-gomtang (꼬리곰탕), is a type of gomguk (beef bone soup). It is colloquially known as "bone soup". The broth is made with raw oxtail, garlic, salt, black pepper, green onions and other typical Korean flavors. The soup must be simmered at low heat for several hours to soften the meat and make the broth.

4. I tried ‘swamp soup,’ the viral recipe that promises to boost ...

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5. 50 Tasty Chicken Recipes for Anytime - AOL

   www.aol.com/finance/50-cheap-easy-chicken...

   The simplicity of the recipe brings homemade chicken soup within reach for every level of cook. This is a good option when you need a healing meal but don’t have much energy to prepare one ...

6. Bone healing - Wikipedia

   en.wikipedia.org/wiki/Bone_healing

   Bone healing, or fracture healing, is a proliferative physiological process in which the body facilitates the repair of a bone fracture. Generally, bone fracture treatment consists of a doctor reducing (pushing) displaced bones back into place via relocation with or without anaesthetic, stabilizing their position to aid union, and then waiting ...

7. Stock (food) - Wikipedia

   en.wikipedia.org/wiki/Stock_(food)

   Stock, sometimes called bone broth, is a savory cooking liquid that forms the basis of many dishes – particularly soups, stews, and sauces. Making stock involves simmering animal bones, meat, seafood, or vegetables in water or wine, often for an extended period.

8. Haejang-guk - Wikipedia

   en.wikipedia.org/wiki/Haejang-guk

   Haejangguk of the Seoul region is a kind of tojangguk (soybean paste soup) made with kongnamul, radish, napa cabbage, scallions, coagulated ox blood, and tojang in a broth. The broth is prepared by simmering ox bones in a pot with water for hours. The neighborhood of Cheongjin-dong is famous for the Seoul-style haejangguk. [4] Haejang-guk with beef

9. Distraction osteogenesis - Wikipedia

   en.wikipedia.org/wiki/Distraction_osteogenesis

   Distraction osteogenesis (DO) is used in orthopedic surgery, and oral and maxillofacial surgery to repair skeletal deformities and in reconstructive surgery. [1] [2] [3] It was originally used to treat problems like unequal leg length, but since the 1980s is most commonly used to treat issues like hemifacial microsomia, micrognathism (chin so small it causes health problems), craniofrontonasal ...