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English: Air fryers cook food differently depending on the amount and how it's stacked. Cooking more than the stated amount may require you to add time to ensure the meal is thoroughly cooked Cooking more than the stated amount may require you to add time to ensure the meal is thoroughly cooked
Liquid hydrogen (H 2 (l)) is the liquid state of the element hydrogen. Hydrogen is found naturally in the molecular H 2 form. [4] To exist as a liquid, H 2 must be cooled below its critical point of 33 K. However, for it to be in a fully liquid state at atmospheric pressure, H 2 needs to be cooled to 20.28 K (−252.87 °C; −423.17 °F). [5]
It is the lightest element and, at standard conditions, is a gas of diatomic molecules with the formula H 2, sometimes called dihydrogen, [11] hydrogen gas, molecular hydrogen, or simply hydrogen. It is colorless, odorless, [ 12 ] non-toxic, and highly combustible .
A deep fryer for restaurant use A domestic deep fryer. A deep fryer (or deep fat fryer) is a kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of 175 to 190 °C (350 to 375 °F). [1]
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Fuel gas is widely used by industrial, commercial and domestic users. Industry uses fuel gas for heating furnaces, kilns, boilers and ovens and for space heating and drying . The electricity industry uses fuel gas to power gas turbines to generate electricity. The specification of fuel gas for gas turbines may be quite stringent. [5]
Convection oven#Air fryer From a merge : This is a redirect from a page that was merged into another page. This redirect was kept in order to preserve the edit history of this page after its content was merged into the content of the target page.
Hydrogen can be purified by passing through a membrane composed of palladium and silver. Permeability of the former to hydrogen was discovered back in the 1860s. [2] An alloy with a ca. 3:1 ratio for Pd:Ag is more structural robust than pure Pd, which is the active component that allows the selective diffusion of H 2 through it.
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