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This roasted cabbage salad combines the sweetness of roasted cabbage with the bright, zesty flavors of lime, orange and cumin. This versatile side dish works well alongside roasted chicken or steak.
This holiday dip works just as well for Christmas brunch as it does a Christmas Eve cocktail party. Serve it with colorful raw veggies or your favorite crackers. Get Ree's Smoked Salmon Dip recipe .
The spice of the jalapeño goes so well with the tart cranberries. Get the Cranberry Brie Jalapeño Poppers recipe . PHOTO: RYAN LIEBE; FOOD STYLING: BROOKE CAISON
Prepare the Base: Place the salad greens in a large bowl or on a serving plate. 2. Add the Leftovers: Top the greens with the sliced or shredded leftover meats and chopped roasted vegetables.
For example, a "side salad" is usually served in a small bowl or salad plate, in contrast to a large dinner-plate-sized entrée salad. A typical American meal with a meat-based main dish might include one vegetable side dish, sometimes in the form of a salad, and one starch side dish, such as bread, potatoes, rice, pasta, and french fries.
A traditional Christmas meal in the Czech Republic is fried carp and potato salad which are eaten during Christmas dinner on the evening of 24 December. [19] It is often accompanied by a fish soup prepared from carp leftovers (head or bones), a traditional Czech mushroom dish Kuba or Černá omáčka ("Black sauce") made from dried fruits, nuts ...
Sprinkle candied pecans, roasted pumpkin seeds, or toasted sesame seeds over your winter salads or soups. Finish with fresh herbs . A pop of green on a plate is always an eye-catching addition.
Tamales; Ponche (Christmas fruit punch served hot with much fruit) pavo (turkey); Buñuelos (fluffy sweet dessert made with corn with maple syrup); chicken (prepared with different stuffings and accompanied with various side dishes such as salads or rice)
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