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(right) γ-hemolysis (non-hemolytic, S. salivarius) Hemolysis is the breakdown of red blood cells. The ability of bacterial colonies to induce hemolysis when grown on blood agar is used to classify certain microorganisms. This is particularly useful in classifying streptococcal species. A substance that causes hemolysis is called a hemolysin.
Listeria grayi is a species of bacteria. It is a Gram-positive, facultatively anaerobic, motile, non-spore-forming bacillus. It is non-hemolytic. The species was first proposed in 1966. It is named after M.L. Gray, an early researcher in L. monocytogenes [2] There are two subspecies of L. grayi: L. gray subs. grayi, and L. grayi subsp. murrayi. [3]
S. bovis is a catalase-negative and oxidase-negative, nonmotile, non-sporulating, Gram-positive lactic acid bacterium that grows as pairs or chains of cocci. [4] It is a member of the Lancefield group D streptococci. Most strains are gamma-hemolytic (non-hemolytic), but some also display alpha-hemolytic activity on sheep blood agar plates ...
Enterococcus faecium is a Gram-positive, gamma-hemolytic or non-hemolytic bacterium in the genus Enterococcus. [1] It can be commensal (innocuous, coexisting organism) in the gastrointestinal tract of humans and animals, [2] but it may also be pathogenic, causing diseases such as neonatal meningitis or endocarditis.
It is non-motile at 37 ˚C. Tatumella ptyseos produces non hemolytic colonies 0.5 to 1.0mm in diameter on blood agar. [1] This organism grows on many kinds of media commonly used to isolate enteric Gram-negative rods such as MacConkey, Tergitol 7, and eosin methylene blue.
Listeria welshimeri is a species of bacteria. It is a Gram-positive, facultatively anaerobic, motile, non-spore-forming bacillus. It is non-pathogenic and non-hemolytic. It was isolated from decayed vegetation in the United States by H. J. Welshimer, after whom the species is named. The species was first proposed in 1983. [1]
Haemophilus influenzae (formerly called Pfeiffer's bacillus or Bacillus influenzae) is a Gram-negative, non-motile, coccobacillary, facultatively anaerobic, capnophilic pathogenic bacterium of the family Pasteurellaceae. The bacteria are mesophilic and grow best at temperatures between 35 and 37 °C. [1]
Streptococcus equinus is a Gram-positive, nonhemolytic, nonpathogenic, lactic acid bacterium of the genus Streptococcus. [5] It is the principal Streptococcus found in the alimentary canal of a horse, [6] and makes up the majority of the bacterial flora in horse feces. [7] Equivalence with Streptococcus bovis has been contested. [4]