enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Oberto Snacks Inc. - Wikipedia

   en.wikipedia.org/wiki/Oberto_Snacks_Inc.

   Oberto continued to grow through the 1960s with the production of its flagship beef jerky product and introduction of the product at Safeway stores in 1967. Safeway was the first national grocery chain to carry Oberto jerky. [8] [9] In 1990, Laura Oberto joined her father in a leadership role and became the co-chairman of the company.

3. Slim Jim (snack food) - Wikipedia

   en.wikipedia.org/wiki/Slim_Jim_(snack_food)

   Slim Jim is an American meat snack brand sold globally and manufactured by Conagra Brands. [1] Slim Jim snacks are widely available and popular in the United States, generating $575 million in revenue in 2015. [2]

4. Jerky - Wikipedia

   en.wikipedia.org/wiki/Jerky

   The word "jerky" derives from the Quechua word ch'arki which means "dried, salted meat". [1] [2] [3] Modern manufactured jerky is often marinated, prepared with a seasoned spice rub or liquid, or smoked with low heat (usually under 70 °C or 160 °F). Store-bought jerky commonly includes sweeteners such as brown sugar.

5. Alien Fresh Jerky - Wikipedia

   en.wikipedia.org/wiki/Alien_Fresh_Jerky

   Alien Fresh Jerky is a jerky-retailing company based in Baker, California. It was founded in 2000 and places its products in many stores throughout the Southwestern United States. Its main store is located at 72302 Baker Blvd in Baker. It is a common stop for hundreds of thousands of people driving from Southern California to Las Vegas. [1]

6. Beef - Wikipedia

   en.wikipedia.org/wiki/Beef

   Beef jerky is dried, salted, smoked beef popular in the United States. Biltong is a cured, salted, air dried beef popular in South Africa. Pastrami is often made from beef; raw beef is salted, then partly dried and seasoned with various herbs and spices, and smoked. Corned beef is a cut of beef cured or pickled in a seasoned brine.

7. Pastirma - Wikipedia

   en.wikipedia.org/wiki/Pastirma

   Pastirma is usually made from water buffalo or beef, but other meats can also be used. In Egypt, known as Basterma is made not only with beef, but with water buffaloes as well. [26] Some pastirmas are made with horsemeat. [27] Different cuts of meat may be used; a single cow can produce 26 different "types" of pastirma.