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  2. History of catering - Wikipedia

    en.wikipedia.org/wiki/History_of_catering

    The history of catering involves the development and evolution of the service industry that provides food, beverage, and other event services. The word catering comes from the Latin word cater, which means to provide. The business of providing food for parties, meetings, and other gatherings has been around for millennia, with traces back to ...

  3. Catering - Wikipedia

    en.wikipedia.org/wiki/Catering

    Catering is the business of providing food services at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio. History of catering

  4. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    The foodservice (US English) or catering (British and Commonwealth English) industry includes the businesses, institutions, and companies which prepare meals outside the home. [1] It includes restaurants , grocery stores , school and hospital cafeterias , catering operations, and many other formats.

  5. Joseph Lyons (caterer) - Wikipedia

    en.wikipedia.org/wiki/Joseph_Lyons_(caterer)

    Sir Joseph Nathaniel Lyons DL (29 December 1847 – 22 June 1917) was an English entrepreneur and pioneer of mass catering. He was the chairman and co-founder of J. Lyons and Co., a restaurant chain, food manufacturing and hotel conglomerate created in 1884 that dominated British mass-catering in the first half of the twentieth century.

  6. Compass Group - Wikipedia

    en.wikipedia.org/wiki/Compass_Group

    Compass Group has its origins in a company which was founded by Jack Bateman in 1941 as Factory Canteens Limited; subsequently, the company became known as Bateman Catering. [7] Bateman Catering and Midland Catering were acquired by conglomerate Grand Metropolitan in 1967 and 1968 respectively [ 7 ] [ 8 ] and a management buy-out from Grand ...

  7. J. Lyons and Co. - Wikipedia

    en.wikipedia.org/wiki/J._Lyons_and_Co.

    The management and stock control systems needed in the ROFs, in respect of control of raw materials and "perishable" finished products, were somewhat similar to those used in the catering business; and J. Lyons was ideally suited to this task. They do not appear to have any involvement in managing these after 1945, when the ROFs started to run ...

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Army Catering Corps - Wikipedia

    en.wikipedia.org/wiki/Army_Catering_Corps

    The Army Catering Corps (ACC) was a corps of the British Army responsible for the feeding of all Army units. It was formed in 1941 and amalgamated into the Royal Logistic Corps in 1993. Army cooks preparing stew in the kitchens at Aldershot Barracks, November 1939