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Substitution of crops for heat tolerant alternatives limits the overall diversity of crops grown on smallholder farms. As many farmers farm to meet daily food needs, this can negatively impact nutrition and diet among many families practicing subsistence agriculture.
Generally a temperature rise, above usually 10 to 15 °C above ambient, can be considered heat shock or heat stress. Heat tolerance is broadly defined as the ability of the plant tolerate heat – means that grow and produce economic yield under high temperatures.
E. reichenbachii prefer full sun and require little water. They thrive in dry, well-drained, gravelly, clay, and loam soils, and near rock outcroppings. They are cold and heat tolerant, and grow well under glass. [14] They are drought resistant, but susceptible to mealybugs and scale insects. [15]
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