Search results
Results from the WOW.Com Content Network
1. Cook the beef in a 10-inch skillet until it's well browned, stirring often to separate the meat. Pour off any fat. 2. Stir the soup, ketchup and mustard in the skillet and cook until the ...
Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...
2. In a large skillet or Dutch oven over medium-high heat, brown ground beef and onion until no longer pink. Drain if necessary.
Sloppy joe meat being prepared with Manwich sauce. Early and mid-20th century American cookbooks offer plenty of sloppy joe-type recipes, though they go by different names: Toasted Deviled Hamburgers, [4] Chopped Meat Sandwiches, [5] Spanish Hamburgers, [6] Hamburg a la Creole, [7] Beef Mironton, [8] and Minced Beef Spanish Style.
She also worked as a recipe developer. [9] During her time at the test kitchen, she created hundreds of different recipes, including Campbell's tomato soup meatloaf, a tuna-noodle casserole, types of porcupine meatballs, and the Sloppy Joe "souperburger." [2] [10] [7] She is best known for her creation of the green bean casserole. [2]
For premium support please call: 800-290-4726
Yields: 4 servings. Prep Time: 15 mins. Total Time: 1 hour. Ingredients. 1 tbsp. vegetable oil. 1 lb. ground beef. Kosher salt. Freshly ground black pepper. 1. medium ...
This recipe comes straight from the soup connoisseurs themselves: Campbell's. Forget beef-based chili and opt for this white chicken chili, which uses red bell peppers, corn, cannellini beans ...