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  2. Enzyme and Microbial Technology - Wikipedia

    en.wikipedia.org/.../Enzyme_and_Microbial_Technology

    Enzyme and Microbial Technology is an international, peer-reviewed journal publishing original research and reviews, of biotechnological significance and novelty, on basic and applied aspects of the science and technology of processes involving the use of enzymes, micro-organisms, animal cells and plant cells.

  3. Industrial enzymes - Wikipedia

    en.wikipedia.org/wiki/Industrial_enzymes

    Industrial enzymes are enzymes that are commercially used in a variety of industries such as pharmaceuticals, chemical production, biofuels, food and beverage, and consumer products. Due to advancements in recent years, biocatalysis through isolated enzymes is considered more economical than use of whole cells.

  4. Roberta Farrell - Wikipedia

    en.wikipedia.org/wiki/Roberta_Farrell

    Enzyme and Microbial technology 8.1 (1986): 27–32. Farrell, Roberta L., et al. "Physical and enzymatic properties of lignin peroxidase isoenzymes from Phanerochaete chrysosporium." Enzyme and microbial technology 11.6 (1989): 322–328.

  5. Biodesulfurization - Wikipedia

    en.wikipedia.org/wiki/Biodesulfurization

    The 4S pathway is a sulfur-specific metabolic pathway of oxidative desulfurization that converts dibenzothiophene (DBT) into 2-hydroxybiphenyl and sulfite.It uses a total of four NADH molecules (three required by DszD to generate FMNH 2 and a fourth to regenerate the FMN-oxide byproduct of DszA) and three molecules of oxygen, thus producing NAD + and water as byproducts.

  6. Enzyme - Wikipedia

    en.wikipedia.org/wiki/Enzyme

    Enzymes can be classified by two main criteria: either amino acid sequence similarity (and thus evolutionary relationship) or enzymatic activity. Enzyme activity. An enzyme's name is often derived from its substrate or the chemical reaction it catalyzes, with the word ending in -ase.

  7. Fermentation - Wikipedia

    en.wikipedia.org/wiki/Fermentation

    Industrial fermentation can be used for enzyme production, where proteins with catalytic activity are produced and secreted by microorganisms. The development of fermentation processes, microbial strain engineering and recombinant gene technologies has enabled the commercialization of a wide range of enzymes.

  8. Immobilized enzyme - Wikipedia

    en.wikipedia.org/wiki/Immobilized_enzyme

    An immobilized enzyme is an enzyme, ... inert towards enzymes, biocompatible, microbial attack and compression ... This technology has been established for protein ...

  9. Microbial genetics - Wikipedia

    en.wikipedia.org/wiki/Microbial_Genetics

    The studies of microorganisms involve studies of genotype and expression system. Genotypes are the inherited compositions of an organism. (Austin, "Genotype," n.d.) Genetic Engineering is a field of work and study within microbial genetics. [1] The usage of recombinant DNA technology is a process of this work. [1]

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