enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. How to Make Iced Tea - AOL

   www.aol.com/food/how-make-iced-tea

   Sweet Tea: There are many ways to make this Southern favorite. Add sugar or simple syrup to the hot tea brew to make a sweetened tea concentrate. Arnold Palmer: Mix equal parts iced tea and ...

3. What is the healthiest tea? The No. 1 pick, according to a ...

   www.aol.com/news/healthiest-tea-no-1-pick...

   For green and white tea: Let the tea steep for 1 to 2 minutes, then discard the tea bag or leaves. For oolong and black tea: Let the tea steep for 3 to 5 minutes, then discard the tea bag or ...

4. How to Make A Perfect Iced Tea - AOL

   www.aol.com/food/how-make-perfect-iced-tea

   Kick it with a black or green tea choice for the most benefits, but find a taste The right glass of iced tea will have you doing the running man in elation and feeling too cool as you sip on a ...

5. Iced tea - Wikipedia

   en.wikipedia.org/wiki/Iced_tea

   Iced tea can be brewed by placing tea (bags or loose-leaf) in a large glass container with water and leaving the container in the sun for hours. This often results in a smoother flavor. An advantage is that sun tea does not require using electricity or burning fuel, thus saving energy.

6. American tea culture - Wikipedia

   en.wikipedia.org/wiki/American_tea_culture

   The American market for instant tea powders, which developed quickly following Nestle's introduction, has slackened off considerably over the past quarter century, as Americans have more and more turned to naturally icing their favorite loose teas, as well as preparing iced tea from tea bags, and to ready-to-drink iced teas where the smaller ...

7. Tea blending and additives - Wikipedia

   en.wikipedia.org/wiki/Tea_blending_and_additives

   A Flowering tea, green tea with jasmine flowers. Teas blended with other additives were developed in ancient China. As far back as the Jin dynasty (266–420), ground up tea leaves were boiled with scallions, ginger, and orange peels as reported in the Guangya dictionary (c. 3rd century CE). [2] During the Tang dynasty, tea was often blended ...