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This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard ...
The first Tokyo Tokyo restaurant opened on April 22, 1985 at the Quad Carpark (later Park Square 1) in Makati and at the time was the first Japanese fast-food restaurant to serve unlimited rice with its dishes. [2] [3] The chain initially served Japanese dishes such as tempura, tonkatsu, yakisoba, sushi and sashimi. When it opened its first ...
KAWA. Sushi - Godzilla Roll: Spicy tuna and avocado roll tempura fried, topped with eel sauce, spicy mayo and sweet chili sauce. Fried rice: Chicken and rice wok fried with carrots, scallions ...
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Kazunori Nozawa (born c. 1945) is a Japanese sushi chef and restaurant owner. In 1963, he apprenticed with a master sushi chef in Tokyo at the age of 18, before eventually opening his own restaurant in Japan.
Cabalen, which literally translates to "a fellow Kapampangan", is a group of casual - fine dining restaurants known for authentic Kapampangan dishes and different Filipino specialties, originating from Pampanga, [2] such as Gatang Kohol (snails in coconut milk), betuteng tugak (stuffed frog), kamaru (), adobong pugo (quail) and balut [2] (developing bird embryo).
Nikki Glaser delivered a number of mic drop moments at the 2025 Golden Globes — from the red carpet to the stage!. Ahead of her hosting duties, the stand-up comedian made her mark in a gold silk ...
In 2014, Sushi Ginza Onodera opened a location in Paris, France. [3] The restaurant has since closed. [citation needed] In July 2023, it was announced the Michelin-starred, New York location, which first opened in 2016, would be closing August 19, 2023. [4]