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  2. Zest (ingredient) - Wikipedia

    en.wikipedia.org/wiki/Zest_(ingredient)

    Lemon liqueurs and liquors such as Licor de oro require zest. Zest is used in some cocktails not only for flavor and aroma but also for color as a garnish. For use as a cocktail garnish, zest often is cut in a long spiral called a twist. Cocktails featuring a twist include Dry Martini and Horse's Neck.

  3. Dried lime - Wikipedia

    en.wikipedia.org/wiki/Dried_lime

    Dried, ground black Persian limes. Dried lime, also known as: black lime; [1] noomi basra ; [2] limoo amani ; and loomi , [3] is a lime that has lost its water content, usually after having spent a majority of its drying time in the sun. They are used whole, sliced, or ground, as a spice in Middle Eastern dishes.

  4. How To Dehydrate Food at Home—And 8 Easy Recipes for ... - AOL

    www.aol.com/dehydrate-food-home-8-easy-200219801...

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  5. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

  6. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    Get the Lemon-Herb Rice Pilaf recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON ... cheese dip. Packed with shredded cheddar, diced pimiento peppers, garlic powder, and a generous ...

  7. Jungle ration - Wikipedia

    en.wikipedia.org/wiki/Jungle_ration

    In the original issue of the Jungle ration, all food components were dried or dehydrated and could be decanted from their tins or packages into individually carried lightweight waterproof bags. This practice greatly decreased the total weight, yet the foods would still keep for several weeks in jungle heat and humidity. [3]

  8. Here's the Real Difference Between Baking Soda and Baking ...

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    But you can make your own baking powder: combine 2 tablespoons of baking soda with 1/4 cup of cream of tartar and pass it several times through a sifter. Some cooks believe the DIY baking powder ...

  9. List of Pakistani spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_spices

    Dried cheer pine بہروزہ خشک Behroza Khushk Pinus longifolia: Dried emblic myrobalan آنولہ خشک Anola Khushk Phyllanthus emblica: Dried gulancha tinospora گلوخشک Gilo Khushk Tinospora cordifolia: Dried water chestnuts سنگھاڑہ خشک Singhara Khushk Trapa natans: Dry lemon لیموں خشک Leemon Khushk Citrus × limon

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