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Lodi AVA is an American Viticultural Area located in the Central Valley of California, at the northern edge of the San Joaquin Valley, east of San Francisco Bay.The AVA gained approval as a designated wine growing area in 1986 and includes 551,000 acres (223,000 ha) of which 103,000 acres (42,000 ha) are currently planted with wine grapes. [2]
American Viticultural Areas range in size from the Upper Mississippi River Valley AVA at 29,900 square miles (77,000 km 2) across four states, to the Cole Ranch AVA in Mendocino County, California, at only 62 acres (25 ha). The Augusta AVA near the town of Augusta, Missouri, was the first recognized AVA, gaining the status on June 20, 1980. [3]
The Alta Mesa AVA is an American Viticultural Area entirely located within the Lodi AVA in Sacramento County, California in the United States. The appellation 's name is Spanish for "high table", a reference to the higher elevation of the land compared to the surrounding terrain.
The Clements Hills AVA is an American Viticultural Area located in San Joaquin County, California.It is located in the southeast part of the larger Lodi AVA.The Mokelumne River flows through the wine region, which is composed of rolling hills between 90 feet (27 m) and 400 feet (122 m) in elevation.
The Borden Ranch AVA is an American Viticultural Area located in both Sacramento County and San Joaquin County, California.It is part of the larger Lodi AVA.Located in the east central portion of the Lodi area, Borden Ranch vineyards are located at altitudes between 73 feet (22 m) and 520 feet (158 m) above sea level.
Aug. 25—Dr. Stephanie Bolton was recently recognized as one of Wine Enthusiast magazine's "Future 40" for her achievements in sustainable wine growing and viticulture science. The "Future 40 ...
Notable wine regions in this area include the Lodi and Squaw Valley-Miramonte AVAs. ... TTB AVA Map This page was last edited on 19 December 2024, at 21:22 (UTC). ...
A bottle of wine from the Santa Maria Valley AVA, the nation's third American Viticultural Area established in 1981. An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of wineries and consumers.
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