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  2. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

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    These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, featuring all your favorite noodles and sauces, like gnocchi and orzo.

  3. 101 Classic, Simple and Easy Pasta Recipes That Are ... - AOL

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    These simple pasta recipes are just the thing to make your dinner a whole lot easier. ... This simple 3-Cheese Lasagna Skillet is the perfect homemade answer you have been looking for. Just one ...

  4. We Tried Martha Stewart's One-Pot Pasta That Has 'Taken the ...

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    To make this hyped-up pasta you'll need linguine (I used Rao's Homemade Linguine Pasta), cherry or grape tomatoes, an onion, garlic, red pepper flakes, basil, extra-virgin olive oil, salt and ...

  5. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

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    This recipe is also easy to veganize too: simply swap out the butter for vegan butter and use egg-free pasta instead of egg noodles. View Recipe Roasted Garlicky Cauliflower with Glass Noodles

  6. Stanley Tucci Says This Simple One-Pan Pasta Recipe Is “a ...

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    Stanley Tucci recently shared a cozy, one-pan recipe perfect for the chilly autumn months: pasta e ceci. Adapted from chef Julius Roberts, this hearty, nutrient-packed dish brings together pasta ...

  7. How to Make Homemade Pasta - AOL

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    Check out the slideshow above to learn how to make homemade pasta. This post originally appeared on Food.com: How to Make Homemade Pasta . 12 Quick & Easy Pasta Dishes

  8. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish of spaghetti alla chitarra, a long egg pasta with a square cross-section (about 2–3 mm thick), whose name comes from the tool (the so-called chitarra, literally "guitar") this pasta is produced with, a tool which gives spaghetti its name, shape and a porous texture that allows pasta sauce to adhere well. The chitarra is a frame with a ...

  9. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    This fall pasta recipe is equal parts salty, savory and satiating, thanks to shallot, garlic and lots of crispy bacon. "It has a bit of tang from a secret ingredient: apple cider vinegar," Gillen ...

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