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Alvinella pompejana, the Pompeii worm, is a species of deep-sea polychaete worm (commonly referred to as "bristle worms"). It is an extremophile found only at hydrothermal vents in the Pacific Ocean , discovered in the early 1980s off the Galápagos Islands by French marine biologists .
Paralvinella sulfincola, also known as the Sulfide worm, is a species of polychaete worm of the Alvinellidae family that thrives on undersea hot-water vents.It dwells within tubes in waters surrounding hydrothermal vents, in close proximity to super-heated fluids reaching over 300 °C (572 °F).
Riftia pachyptila, commonly known as the giant tube worm and less commonly known as the giant beardworm, is a marine invertebrate in the phylum Annelida [1] (formerly grouped in phylum Pogonophora and Vestimentifera) related to tube worms commonly found in the intertidal and pelagic zones.
Live 3-inch long python worm found in woman's brain, the 1st adult case in world (Emerging Infectious Diseases) However, her symptoms never improved. In 2022, she became absentminded and depressed.
Alitta succinea (known as the pile worm, clam worm or cinder worm) [3] is a species of marine annelid in the family Nereididae (commonly known as ragworms or sandworms). [4] It has been recorded throughout the North West Atlantic, as well as in the Gulf of Maine and South Africa .
Chordodes formosanus is a horsehair worm that has the praying mantis as its definitive host. Horsehair worms are obligate parasites that pass through different hosts at various stages. These worms can grow up to 90 centimetres (35 in) long and can be extremely dangerous for their host, especially the praying mantis. [1] [2]
Platynereis dumerilii is a small marine ragworm: Males reach a length of 2 to 3 cm, while females reach a length of 3 to 4 cm. [9] Like a number of invertebrate phyla, Platynereis dumerilii has an axochord, a paired longitudinal muscle that displays striking similarities to the notochord regarding position, developmental origin, and expression profile. [10]
Inspectors hand out a grade of A, B or C, depending on the conditions found at the time. Points are docked for a variety of infractions, and restaurants have a chance to correct the problems and ...