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Various examples of nag champa incense. Nag champa is a natural fragrance of Indian origin. It is made from a combination of sandalwood and either champak [1] [2] or frangipani. [3] When frangipani is used, the fragrance is usually referred to simply as champa. [4]
The English word frankincense derives from the Old French expression franc encens, meaning 'true incense', maybe with the sense of 'high quality incense'. [4] [2] The adjective franc in Old French meant 'noble, true', in this case perhaps 'pure'; although franc is ultimately derived from the tribal name of the Franks, it is not a direct reference to them in the word francincense.
Incense is composed of aromatic plant materials, often combined with essential oils. [6] The forms taken by incense differ with the underlying culture, and have changed with advances in technology and increasing number of uses. [7] Incense can generally be separated into two main types: "indirect-burning" and "direct-burning."
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The seeds of the tree are a source of food for birds. Like all members, the tree releases sap from the bark when wounded. The clear sap oozes from the tree and hardens to a white, aromatic waxy resin that can be used to make candles and incense. [16] Before the arrival of the Spaniards to Puerto Rico, the native Taínos used the resin to make ...
Fragrant scent played an important role at court during the Heian period (image from The Tale of Genji by Tosa Mitsuoki, 1617–91.). Nihon Shoki, a book of classical Japanese history, gives the first formal record of incense in Japan when a log of agarwood, a fragrant wood used in incense burning, drifted ashore on Awaji Island during the Asuka period in 595 CE, and was presented to Prince ...
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