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  2. Matzah ball - Wikipedia

    en.wikipedia.org/wiki/Matzah_ball

    Matzah balls or matzo balls are Ashkenazi Jewish soup morsels made from a mixture of matzah meal, beaten eggs, water, and a fat, such as oil, margarine, or chicken fat.Known as knaidel in Yiddish (Yiddish: קניידלעך kneydlekh pl., singular קניידל kneydl; with numerous other transliterations), they resemble a matzah meal version of knödel, bread dumplings popular throughout ...

  3. 30 Types of Soup You Should Know How to Make - AOL

    www.aol.com/lifestyle/30-types-soup-know...

    Get the recipe. 8. Chicken Tortilla Soup. Photo: Liz Andrew/Styling: Erin McDowell. ... Although matzo ball soup is traditionally eaten during the Jewish holiday known as Passover, many enjoy ...

  4. How to make Michael Twitty's matzoh ball gumbo, a soup of ...

    www.aol.com/news/michael-twittys-matzoh-ball...

    Michael Twitty's second book "Koshersoul" explores the links between Black and Jewish culinary traditions with conversations, personal essays and recipes, including a matzoh ball gumbo.

  5. 28 Old-School Jewish Recipes Your Grandma Used to Make, from ...

    www.aol.com/20-old-school-recipes-jewish...

    If you’re craving something traditional for Hanukkah (like drool-worthy potato latkes), seeking a modernized twist on a classic for Passover (hi, miso matzo ball soup) or in need of a little ...

  6. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Chicken Soup was the title of a short-lived 1989 ABC sitcom starring Jackie Mason. [73] "Chicken Noodle Soup" featuring Young B. was made into a popular hip-hop song by DJ Webstar. [74] [75] Chicken Soup with Barley is a 1956 play by British playwright Arnold Wesker. It explores the challenges faced by a family of communist Jewish immigrants in ...

  7. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Chicken or goose skin cracklings with fried onions, a kosher food somewhat similar to pork rinds. A byproduct of the preparation of schmaltz by rendering chicken or goose fat. Hamantashen: Triangular pastry filled with poppy seed or prune paste, or fruit jams, eaten during Purim Helzel: Stuffed poultry neck skin.

  8. Ashkenazi Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Ashkenazi_Jewish_cuisine

    At weddings, "golden" chicken soup was often served. The reason for its name is probably the yellow circles of molten chicken fat floating on its surface. Today, chicken soup is widely referred to (not just among Jews) in jest as "Jewish penicillin", and hailed as a cure for the common cold. [25] There are a number of sour soups in the borscht ...

  9. How to Make the Best-Ever Matzo Ball Soup, According to ... - AOL

    www.aol.com/lifestyle/best-ever-matzo-ball-soup...

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