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Ski geometry is the shape of the ski. Described in the direction of travel, the front of the ski, typically pointed or rounded, is the tip, the middle is the waist and the rear is the tail. Skis have four aspects that define their basic performance: length, width, sidecut and camber. Skis also differ in more minor ways to address certain niche ...
Nearly all competitions in the FIS Ski Jumping World Cup use large hills with a construction point between 120 and 130. The largest is Mühlenkopfschanze in Germany.In addition, there is a bi-annual FIS Ski-Flying World Championship, which is held in one of the world's five ski flying hills: Vikersundbakken in Norway, Letalnica Bratov Gorišek in Slovenia, Čerťák in the Czech Republic ...
Overview of a ski jumping hill. A ski jumping hill is a sports venue used for ski jumping. They vary in size from temporary handmade snow structures to permanent competition venues. At the top is an in-run where the jumper runs down to generate sufficient speed, before reaching the jump. The skier is then airborne until landing on the landing ...
Along with jump length, competitor's aerial style and other factors also affect the final score. Ski jumping was first contested in Norway in the late 19th century, and later spread through Europe and North America in the early 20th century. Along with cross-country skiing, it constitutes the traditional group of Nordic skiing disciplines. [1]
A typical slope inclination at hill size distance is 32° for normal hills, 31° for large hills, and 28° for ski flying hills. [2] In 2004, the hill size became the official measurement for the size of hills, replacing the construction point (K-point, formerly known as the critical point), which however remains the basis for issuing points. [3]
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In an attempt to increase safety for the 2003–04 season, the International Ski Federation (FIS) increased the minimum sidecut radius for giant slalom skis to 21 m (69 ft) and for the first time imposed minimum ski lengths for GS: 185 cm (72.8 in) for men and 180 cm (70.9 in) for women. A maximum stand height (the distance from the snow to the ...
Around 1850, artisans in Telemark, Norway, invented the cambered ski. This ski arches up in the middle, under the binding, which distributes the skier's weight more evenly across the length of the ski. Earlier plank-style skis had to be thick enough not to bow downward and sink in the snow under the skier's weight.
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