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  2. 25 High-Fiber, High-Protein Pasta Recipes - AOL

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    To amp up the veggies even more, try adding asparagus or peas to the dish. ... View Recipe. Spinach Ravioli with Artichokes & Olives. ... garlic and salt sautéed in hot olive oil until crunchy to ...

  3. 24 Easy Sunday Dinners You Can Make With 5 Ingredients or Less

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    By using grape tomatoes, prewashed spinach and prepared pesto, we eliminate all prep work, making this 15-minute Caprese-inspired ravioli the ideal weeknight meal. View Recipe. Teriyaki Tofu Rice ...

  4. 45 Creative Recipes To Make This Your Best Vegetarian ... - AOL

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    Get the Butternut Squash Ravioli recipe. PHOTO: ANDREW BUI; FOOD STYLING: TIFFANY SCHLEIGH ... They're filled with a mixture of sautéed onion, garlic, spinach, and cream cheese and baked inside ...

  5. Our 20 All-Time Favorite Pasta Dishes - AOL

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    In this quick 20-minute dinner recipe, tender penne pasta is combined with garlic, roasted red peppers and spinach and topped with crumbled feta cheese for a fast and easy Mediterranean-inspired meal.

  6. 20 Easy Winter Dinners in 20 Minutes - AOL

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    Chickpeas are swimming in a creamy vodka sauce that gets enhancements from sautéed garlic, onion and vibrant green baby kale. ... by using chard or spinach in place of kale. View Recipe ...

  7. Sorrentinos - Wikipedia

    en.wikipedia.org/wiki/Sorrentinos

    In the original recipe, the pasta was shaped with the border of a cup. [6] There are gluten-free and vegan recipes, with the dough made of rice flour, water and oil . [ 14 ] [ 15 ] The sauce for Sorrentinos in the original recipe is the "Véspoli's sauce", a mix of melted cheese, spinach and basil.

  8. 21 Easy Dinner Recipes to Help Lower Cholesterol

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    The vegetables are sautéed with canned black beans and Southwest seasoning for a quick and easy Tex Mex-inspired meal. You can easily take your bowl up a notch by adding some cheese, sour cream ...

  9. Give Dinnertime an Instant Refresh With These Spring Pasta ...

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    Pasta with Peas. This creamy, cheesy pasta is both comforting and fresh at the same time. The pops of bright green peas along with basil or mint pair so well with the smokiness from the pancetta.

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