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  2. Vitamin E - Wikipedia

    en.wikipedia.org/wiki/Vitamin_E

    Sources rich in vitamin E include seeds, nuts, seed oils, peanut butter, vitamin E–fortified foods, and dietary supplements. [3] [1] Symptomatic vitamin E deficiency is rare, is usually caused by an underlying problem with digesting dietary fat rather than from a diet low in vitamin E. [5] Deficiency can cause neurological disorders. [1]

  3. Tocopherol - Wikipedia

    en.wikipedia.org/wiki/Tocopherol

    The RDA is based on the α-tocopherol form because it is the most active form as originally tested. Vitamin E supplements are absorbed best when taken with meals. [17] The U.S. Institute of Medicine has set an upper tolerable intake level (UL) for vitamin E at 1,000 mg (1,500 IU) per day. [18]

  4. 8 vitamins and supplements for weight loss backed by science

    www.aol.com/8-vitamins-supplements-weight-loss...

    Still, many people turn to vitamins and supplements for weight loss. ... Vitamin D is present in a limited number of foods—fatty fish and cod liver oil are some of the best food sources.

  5. Tocofersolan - Wikipedia

    en.wikipedia.org/wiki/Tocofersolan

    Tocofersolan is used as a vitamin E supplement or to treat vitamin E deficiency in individuals who cannot absorb fats due to disease. [3] On 24 July 2009 the European Medicines Agency approved tocofersolan under the trade name Vedrop 50 mg/ml oral solution for the treatment of vitamin E deficiency due to digestive malabsorption in paediatric ...

  6. 10 Best Vitamin D Supplements, According to Dietitians - AOL

    www.aol.com/lifestyle/10-best-vitamin-d...

    "This vitamin D supplement is third-party certified by ConsumerLab.com and delivers 5,000 IU of vitamin D. It also contains other beneficial ingredients such as omega-9 fats, probiotics, and ...

  7. Is It Safe to Use Expired Vitamins? The Truth About Vitamin ...

    www.aol.com/vitamins-expire-nutritionists-weigh...

    The best way to store vitamins for optimal shelf-life Elements like heat, humidity, light, and air are the “main enemies of vitamin freshness,” says Blatner. “Keep them cool, dry, and out of ...

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