enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Fried clams - Wikipedia

   en.wikipedia.org/wiki/Fried_clams

   How exactly they were prepared is unclear; the 1865 menu offers both "oysters—fried" and "oysters—fried in batter", but only "fried clams". [9] Nineteenth-century American cookbooks describe several different dishes of fried clams: Seasoned clams sautéed in butter. (1850) [10] Clams breaded (with egg binding) and sautéed in butter or fat.

3. Clams and Beans Recipe - AOL

   firefox-startpage.aol.com/food/recipes/clams-and...

   Season with pepper and a tiny bit of salt and add the wine. Let it bubble for a minute, then add the cannellini beans and parsley. Boil until the beans are hot through, and the last of the clams have popped open - not very long. Stir in the basil and serve immediately. Recipe courtesy of Bocca: Cookbook by Jacob Kenedy/Bloomsbury, 2011.

4. List of clam dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_clam_dishes

   Clams casino Clam chowder with whole clams. Clams casino – a clam "on the halfshell" dish with breadcrumbs and bacon. [1] It originated in Rhode Island in the United States [2] and is often served as an appetizer in New England and is served in variations nationally. Clam cake – also known as clam fritters [3] Clam dip – a dipping sauce ...

5. Clams and Beans Recipe - AOL

   www.aol.com/food/recipes/clams-and-beans

   1 lb manila clams or other bivalves - surf clams; 3 / 4 lb cherry or baby plum tomato, halved; 2 clove garlic, thinly sliced; a pinch of hot red pepper flakes; 2 / 3 cup extra virgin olive oil; 2 ...

6. Clams Broiled with Lemon, Thyme and Parmesan Recipe - AOL

   www.aol.com/food/recipes/clams-broiled-lemon...

   Add the clams, cover and steam over high heat until they open, 5 to 7 minutes. Transfer the clams to a platter to cool. Preheat the broiler and position a rack 6 inches from the heat.

7. Fried clams: Where to get your clam plate on the SouthCoast.

   www.aol.com/fried-clams-where-clam-plate...

   For premium support please call: 800-290-4726 more ways to reach us

8. Spaghetti in Parchment with Clams and Scallions Recipe - AOL

   firefox-startpage.aol.com/food/recipes/spaghetti...

   For premium support please call: 800-290-4726 more ways to reach us

9. Soft-shell clam - Wikipedia

   en.wikipedia.org/wiki/Soft-shell_clam

   "Steamers" (steamed soft-shell clams) are an integral part of the New England clam bake, where they are served steamed whole in the shell, then pulled from the shell at the table, the neck skin is removed and then while holding the clam by the neck it is dipped, first in the clam broth in which they were cooked, to rinse away remaining sand ...