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  2. Tagliatelle - Wikipedia

    en.wikipedia.org/wiki/Tagliatelle

    Tagliatelle are also mentioned in 1593 among the main pasta shapes by the humanist Tommaso Garzoni. [ 4 ] A glass case in the Bologna chamber of commerce holds a solid gold replica of a piece of tagliatella, demonstrating the correct width of 8 mm ( 5 ⁄ 16 in) when cooked, [ 5 ] equivalent to 6.5–7 mm ( 1 ⁄ 4 – 9 ⁄ 32 in) uncooked ...

  3. 7 High-Fiber, Healthy Noodles You Should Be Eating ... - AOL

    www.aol.com/7-high-fiber-healthy-noodles...

    Like quinoa pasta, Dr. Mohr loves that black bean noodles give you a protein boost along with 10 grams of fiber. Some types of black bean pasta contain more than 20 grams of protein per two-ounce ...

  4. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    The primary ingredients are chicken and noodles in a chicken broth, possibly with pieces of vegetables (carrots, celery, peas, etc.). Chicken riggies: New York, United States A pasta-based dish typically consisting of chicken, rigatoni, and hot or sweet peppers in a spicy cream and tomato sauce. Cincinnati chili: Cincinnati, United States

  5. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    A stuffed pasta typical with a filling of potato and mint Culingionis, Culurzones, Kulurjones, angiolottus, spighitti Sardinia (particularly the South-Eastern Ogliastra region) Fagottini: A 'purse' or bundle of pasta, made from a round of dough gathered into a ball-shaped bundle, often stuffed with ricotta and fresh pear Little cloth bundles ...

  6. Is gnocchi healthier than pasta? It depends on 2 things ... - AOL

    www.aol.com/news/gnocchi-healthier-pasta-depends...

    In 100 grams of plain spaghetti noodles, you'll find: 158 calories. 31 grams carbohydrate. 2 grams fiber ... which generally offer more protein and fiber than traditional pasta due to their main ...

  7. 4 ingredients to level up your pasta recipes

    www.aol.com/4-ingredients-level-pasta-recipes...

    Like many forms of food culture, he saw that pasta continues to change and evolve. New dishes are created in Italy and around the world every day, and his March 2024 cookbook is designed to color ...

  8. List of noodles - Wikipedia

    en.wikipedia.org/wiki/List_of_noodles

    There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of preparation. They are an important part of most regional cuisines within China , as well as in Taiwan , Singapore , and other Southeast Asian nations with sizable overseas Chinese populations.

  9. My Favorite Pasta Is Packed with Anti-Inflammatory Ingredients

    www.aol.com/favorite-pasta-packed-anti...

    The ingredients themselves are pretty much ready to go as-is: a container of ripe cherry tomatoes, some prewashed baby spinach, a few garlic cloves to chop, fresh basil leaves, good olive oil ...

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