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A duckling is a young duck in downy plumage [1] or baby duck, [2] but in the food trade a young domestic duck which has just reached adult size and bulk and its meat is still fully tender, is sometimes labelled as a duckling. A male is called a drake and the female is called a duck, or in ornithology a hen. [3] [4] Male mallard. Wood ducks.
Male mallards also occasionally chase other male ducks of a different species, and even each other, in the same way. [103] In one documented case of "homosexual necrophilia", a male mallard copulated with another male he was chasing after the chased male died upon flying into a glass window. [103] This paper was awarded an Ig Nobel Prize in ...
This is a list of the breeds of domestic duck which have official recognition at national or international level. [1]Most breeds of duck derive from the wild mallard, Anas platyrhynchos, while a small minority are descendants of the Muscovy duck, Cairina moschata.
That is to say, the first drake (male) duck. With his iridescent green head and yellow bill, narrow white ring about the neck, reddish-brown chest and perky black tail curl, he’s hard to miss.
The wood duck's weight ranges from 454–862 grams (16.0–30.4 oz). [9] This is about three-quarters the length of an adult mallard. It shares its genus with the Asian mandarin duck (Aix galericulata). [2] The adult male has stunning multicolored iridescent plumage and red eyes, with a distinctive white flare down the neck.
Ring-necked ducks are small to medium-sized diving ducks with the following length, weight, and wingspan measurements: [5] Length: 15.3–18.1 in (39–46 cm) Weight: 17.3–32.1 oz (490–910 g) Wingspan: 24.4–24.8 in (62–63 cm) The adult male is similar in color pattern to the Eurasian tufted duck, its relative. Males are a little bit ...
Adult male, Maryland Adult female with young, Montana ... (Aythya americana) is a medium-sized diving duck. The scientific name is derived from Greek aithuia, ...
American Pekin flock. The Pekin or White Pekin is an American breed of domestic duck, raised primarily for meat. [6] [7] It derives from birds brought to the United States from China in the nineteenth century, [8] and is now bred in many parts of the world. [6]