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  2. Protein precipitation - Wikipedia

    en.wikipedia.org/wiki/Protein_Precipitation

    Protein precipitation is widely used in downstream processing of biological products in order to concentrate proteins and purify them from various contaminants. For example, in the biotechnology industry protein precipitation is used to eliminate contaminants commonly contained in blood. [ 1 ]

  3. Salting out - Wikipedia

    en.wikipedia.org/wiki/Salting_out

    Unwanted proteins can be removed from a protein solution mixture by salting out as long as the solubility of the protein in various concentrations of salt solution is known. After removing the precipitate by filtration or centrifugation , the desired protein can be precipitated by altering the salt concentration to the level at which the ...

  4. Ammonium sulfate precipitation - Wikipedia

    en.wikipedia.org/wiki/Ammonium_sulfate_precipitation

    Ammonium sulfate precipitation is a useful technique as an initial step in protein purification because it enables quick, bulk precipitation of cellular proteins. [4] It is also often employed during the later stages of purification to concentrate protein from dilute solution following procedures such as gel filtration.

  5. Ammonium sulfate - Wikipedia

    en.wikipedia.org/wiki/Ammonium_sulfate

    Ammonium sulfate precipitation is a common method for protein purification by precipitation. As the ionic strength of a solution increases, the solubility of proteins in that solution decreases. Being extremely soluble in water, ammonium sulfate can "salt out" (precipitate) proteins from aqueous solutions.

  6. Phosphotungstic acid - Wikipedia

    en.wikipedia.org/wiki/Phosphotungstic_acid

    In a number of analytical procedures one of the roles of phosphotungstic acid is to precipitate out proteins. It has been termed a "universal" precipitant for polar proteins. [25] Further studies showed that no precipitation occurred with α-amino groups but did occur with guanidino, ε-amino and imidazole groups. [26]

  7. Precipitation (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Precipitation_(chemistry)

    Proteins purification and separation can be performed by precipitation in changing the nature of the solvent or the value of its relative permittivity (e.g., by replacing water by ethanol), or by increasing the ionic strength of the solution. As proteins have complex tertiary and quaternary structures due to their specific folding and various ...

  8. Protein purification - Wikipedia

    en.wikipedia.org/wiki/Protein_purification

    The protein manufacturing cost remains high and there is a growing demand to develop cost efficient and rapid protein purification methods. Understanding of the different protein purification methods and optimizing the downstream processing are critical to minimize production costs while maintaining the quality of acceptable standards of homogeneity. [2]

  9. 5-Sulfosalicylic acid - Wikipedia

    en.wikipedia.org/wiki/5-Sulfosalicylic_acid

    Sulfosalicylic acid is used in urine tests to determine urine protein content. The chemical causes the precipitation of dissolved proteins, which is measured from the degree of turbidity. [1] It is also used for integral colour anodizing. With water it is used as a shuttle solution for the CAS assay to test for siderophore.

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