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Fine dining is a restaurant experience that is typically more sophisticated, special, and expensive than at a typical restaurant. The décor of such restaurants features higher-quality materials, with establishments having certain rules of dining which visitors are generally expected to follow, sometimes including a dress code .
Fine dining restaurants in Oregon (2 C) Pages in category "Fine dining restaurants in the United States" The following 14 pages are in this category, out of 14 total.
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2. New York. New York got on the list with the second-highest number of Michelin-starred restaurants, third in the rankings for highest restaurant spending as a percentage of total food spending ...
Theme dining: Manhattan, New York: 1991: 7: 8,199: ... New York City,United States: 2004: 403: 6,101 ... Outdoor restaurant area of the Naughty Brgr restaurant in Oulu.
In its time, it was considered the pinnacle of haute cuisine, and was a style distinct from cuisine bourgeoise (the cuisine of affluent city dwellers), the working-class cuisine of bistros and homes, and cuisines of the French provinces. A nouvelle cuisine dish in the style of Jacques Lameloise (a three-star Michelin Guide chef)
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Its effort to diversify into non-dining businesses in the 1960s was less successful, and those enterprises were sold off in the early 1980s by new management. In 1982, Morrison's acquired the 15-unit Ruby Tuesday chain. It used this acquisition to launch other casual dining concepts, such as L&N Seafood Grill, Silver Spoon Café, Mozzarella's ...