Ads
related to: ipswich clams shippedwalmart.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Mya is a genus of saltwater clams, marine bivalve molluscs in the family Myidae. They are widespread and abundant in northern waters. [ 1 ] Commonly known as Ipswich clams, soft-shell clam or steamers, they are routinely used as a food source for humans.
"Steamers" (steamed soft-shell clams) are an integral part of the New England clam bake, where they are served steamed whole in the shell, then pulled from the shell at the table, the neck skin is removed and then while holding the clam by the neck it is dipped, first in the clam broth in which they were cooked, to rinse away remaining sand ...
In 1914 Lawrence Henry "Chubby" Woodman and his wife Bessie opened up a clam shack on Essex's Main Street, more commonly known to locals as "the causeway". Chubby and Bessie sold freshly dug steamer clams as well as ice cream and homemade potato chips. According to legend, Chubby invented the Ipswich fried clams on July 3, 1916. [4]
Along Massachusetts Route 133, known as the "Clam Highway," you'll stumble upon the Clam Box of Ipswich about 30 miles north of Boston in historic Ipswich. Crowds flock to the classic counter ...
They wanted to serve bowls of New England clam chowder and Maine lobster rolls and fried or steamed Ipswich clams (the “crème de la crème of clams,” Bell says). But they also didn’t want ...
Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and Polyplacophora (chitons).
Ads
related to: ipswich clams shippedwalmart.com has been visited by 1M+ users in the past month