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2. This Super Simple, No-Roll Sugar Cookie Is Perfect for ...

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   • The Secret Ingredient to the Best-Ever Sugar Cookies • Lidia Bastianich's Simple Sugar Cookies • The Viral Recipe That Has Us Rushing Out to Buy Pillsbury Sugar Cookie Dough. Up Next ...

3. 20 Quick & Easy Christmas Cookie Recipes - AOL

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   Bring the magic of the holidays to your kitchen this year with our easy Christmas cookie recipes. These sweet treats take no more than 25 minutes of prep work, making them perfect for hosting or a ...

4. 29 Christmas Cookie Recipes You'll Want to Make Every Year - AOL

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   These cinnamon-sugar snickerdoodle thumbprint cookies have an added bonus: chocolate filling! With slightly crispy edges and a chewy, chocolaty center, these snickerdoodle cookies are the ultimate ...

5. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

6. The Best Sugar Cookie Recipe We Make Every Year - AOL

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   More Sugar Cookie Recipes to Try: 5 Minute Funfetti 'Eggless' Sugar Cookie Dough Dip. ... Add wet ingredients (egg and vanilla extract) to a bowl and whisk until combined. Add a pinch of salt.

7. Cookie dough - Wikipedia

   en.wikipedia.org/wiki/Cookie_dough

   Two tablespoons of milk can be swapped for eggs in cookie recipes. Leavening, such as baking powder or baking soda, can be removed. Doing so ensures that the cookie dough is safely edible. [3] [4] [5] Cookie dough should be placed in the freezer, but it is considered safe to consume if left out in the open for 2–4 hours. [6]

8. 20 Cute & Charming Christmas Cookies That Taste Good, Too - AOL

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   This Lebanese Anise Cookies recipe is a Middle Eastern spiced cookie traditionally made during Eid al-Fitr and Easter. Also called Ka'ak il Eid, these cookies are crisp, buttery, and melt-in-your ...

9. Dolly Parton’s Secret Ingredient for the Best-Ever Sugar Cookies

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   The recipe is pretty basic (flour, butter, egg yolks), but her addition of lemon zest is the main reason these sugar cookies are such a hit. The citrus zest adds a bright pop of flavor to the ...