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  2. Olea oleaster - Wikipedia

    en.wikipedia.org/wiki/Olea_oleaster

    Olea oleaster, the wild-olive, has been considered by various botanists a valid species and a subspecies [1] of the cultivated olive tree, Olea europea, which is a tree of multiple origins [2] that was domesticated, it now appears, at various places during the fourth and third millennia BCE, in selections drawn from varying local populations. [3]

  3. Olives and olive trees in Israel and Judaism - Wikipedia

    en.wikipedia.org/wiki/Olives_and_olive_trees_in...

    On Tu BiShvat, the Jewish holiday known as the New Year for Trees, olive trees hold a special significance along with other fruit-bearing trees. [92] Olive trees are among the seven species (shiv'at haminim) that are traditionally associated with the Land of Israel's fertility and abundance. [93] [94] [95]

  4. Olive - Wikipedia

    en.wikipedia.org/wiki/Olive

    The olive tree and olive oil are mentioned seven times in the Quran, [71] and the olive is praised as a precious fruit. Olive tree and olive oil health benefits have been propounded in prophetic medicine. Muhammad is reported to have said: "Take oil of olive and massage with it – it is a blessed tree" (Sunan al-Darimi, 69:103).

  5. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    Also called the Amphissis. This is a common Greek table olive grown in Amfissa, Central Greece near the oracle of Delphi. Amfissa olives enjoy protected designation of origin (PDO) status, and are equally good for olive oil extraction. The olive grove of Amfissa, which consists of 1,200,000 olive trees is a part of a protected natural landscape.

  6. Lucques - Wikipedia

    en.wikipedia.org/wiki/Lucques

    The Lucques is primarily used as a green table olive, and the fruit tastes meaty and sweet. [1] Some compare it to fresh almonds and avocados. [4] It is a highly valued olive among gourmets. It can also be used for oil, and the oil it produces is of excellent quality, but it is difficult to extract. [6] It gives a medium oil yield.

  7. Cartrema americana - Wikipedia

    en.wikipedia.org/wiki/Cartrema_americana

    Cartrema americana, commonly called American olive, [3] wild olive, [3] or devilwood, [3] is an evergreen shrub or small tree [3] native to southeastern North America, in the United States from Virginia to Texas, and in Mexico from Nuevo León south to Oaxaca and Veracruz. [4] [5] Cartrema americana was formerly classified as Osmanthus americanus.

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