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Test the turkey for doneness: an instant-read thermometer inserted into the thickest part of the thigh not touching bone should read 165°F. If not, roast under pressure for 5 to 10 minutes longer.
For The Turkey: 2-3 lbs. boneless turkey breast. 2 tablespoons favorite seasoning (in your pantry) 1/4 cup room temp butter. 1 cup stuffing. 1 bunch fresh thyme
This guide explains how to make an air fryer turkey breast that's good enough to be the crown jewel of Thanksgiving dinner. Plus, it only takes an hour to cook!
Hosting a small Thanksgiving? Try turkey breast. For premium support please call: 800-290-4726 more ways to reach us
3 to 5-pound bone-in, skin-on turkey breast, fully thawed. 2 tablespoons mayonnaise. 2 tablespoons unsalted butter, softened. 1 teaspoon of salt. 1/2 teaspoon black pepper
Save on time without skimping on flavor.Read More... For premium support please call: 800-290-4726 more ways to reach us
85 Slow Cooker Recipes That'll Satisfy the Family. ... If your idea of chicken for dinner is boneless breast meat, then this 30-minute recipe will show you just how juicy and delicious—and easy ...
Add oil and place in the turkey: Heat the oil to 325°F, and slowly lower the turkey into the pot with turkey fryer tools, like a lifting hook and poultry rack. Maintain the temperature from 300 ...