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  2. These Smashed Brussels Sprouts Are Crispy, Cheesy, and So ...

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    Add the Brussels sprouts and cook until the sprouts are tender and can be easily pierced with a paring knife, 10 to 12 minutes. Drain and dry thoroughly with a clean kitchen towel or paper towels.

  3. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

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    Try our Crispy Garlic-Parmesan Smashed Brussels Sprouts and Roasted Sweet Potatoes with Citrus-Maple Glaze for a flavorful, healthy and seasonal addition to your holiday dinner table. Melting Broccoli

  4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Get the Parmesan Crusted Brussels Sprouts recipe. PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON ... Smashed Brussels Sprouts. In order to smash your Brussels sprouts, you need to boil them first.

  5. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

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    Crispy Smashed Brussels Sprouts Alexandra Shytsman Brussels sprouts get crispy and flavorful in the oven when they're "smashed" and seasoned with Parmesan cheese and everything bagel spice.

  6. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    With toasted almonds, shaved Parmesan, and pomegranate seeds, ... Smashed Brussels Sprouts. In order to smash the Brussels sprouts, you need to boil them first. (Just like smashed potatoes!) Make ...

  7. Brussels Sprouts Are Truly Delicious—And These 20 ... - AOL

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    Smashed Brussels Sprouts. This fun new take on Brussels sprouts is one of the crispiest, crunchiest ways to enjoy the green veggie. Serve it up with a creamy lemon sauce for dipping and you'll ...

  8. Brussels Haters, Beware—These Parmesan Crusted Brussels ...

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    Working in batches, toss Brussels sprouts in the flour until fully coated then dunk in eggs. Dredge in panko mixture then place on baking sheet. Bake until golden and crispy, about 25 minutes.

  9. 18 Healthy Holiday Foods (and Swaps) to Make This Year

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    Roasted Brussels Sprouts With Pomegranates. ... sliced apples, and shaved parmesan. For a heartier option, ... Season with thyme and smashed garlic, then roast at 500 °F for 45 minutes to an hour ...

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