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  2. Kitchen ventilation - Wikipedia

    en.wikipedia.org/wiki/Kitchen_ventilation

    Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering ...

  3. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

  4. Sheet Metal and Air Conditioning Contractors' National ...

    en.wikipedia.org/wiki/Sheet_Metal_and_Air...

    The Sheet Metal and Air Conditioning Contractors' National Association (SMACNA; pronounced 'Smack'-'Nah') is an international trade association with more than 4,500 contributing contractor members [1] in 103 chapters [2] throughout the United States, Canada, Australia and Brazil.

  5. Underfloor air distribution - Wikipedia

    en.wikipedia.org/wiki/Underfloor_air_distribution

    It also requires users to input the supply air temperature either at the diffuser or at the duct but with the ratio of plenum flowrate to zonal supply flowrate. The tool allows users to select from three type of diffusers and is applicable to seven type of buildings, including office, classroom, workshop, restaurant, retail shop, conference ...

  6. Displacement ventilation - Wikipedia

    en.wikipedia.org/wiki/Displacement_ventilation

    Displacement ventilation is best suited for taller spaces (higher than 3 meters [10 feet]). [2] Standard mixing ventilation may be better suited for smaller spaces where air quality is not as great a concern, such as single-occupant offices, and where the room height is not tall (e.g., lower than 2.3 meters [7.5 feet]).

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