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  2. Ancient Israelite cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Israelite_cuisine

    The discovery of many ancient olive presses in various locations indicates that olive-oil production was highly developed in ancient Israel. The oil production center dating from the 7th century BC discovered at Ekron , a Philistine city, has over one hundred large olive presses and is the most complete olive oil production center from ancient ...

  3. List of ancient dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_ancient_dishes

    This is a list of ancient dishes, prepared foods and beverages that have been recorded as originating in ancient history. The span of recorded history is roughly 5,000 years, beginning with Sumerian cuneiform script, the oldest discovered form of coherent writing from the protoliterate period around 3,000 to 2,900 years BCE.

  4. Babylonia - Wikipedia

    en.wikipedia.org/wiki/Babylonia

    Babylonia (/ ˌ b æ b ɪ ˈ l oʊ n i ə /; Akkadian: 𒆳𒆍𒀭𒊏𒆠, māt Akkadī) was an ancient Akkadian-speaking state and cultural area based in the city of Babylon in central-southern Mesopotamia (present-day Iraq and parts of Syria and Iran).

  5. Ancient Egyptian cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Egyptian_cuisine

    The cuisine of ancient Egypt covers a span of over three thousand years, but still retained many consistent traits until well into Greco-Roman times. The staples of both poor and wealthy Egyptians were bread and beer, often accompanied by green-shooted onions, other vegetables, and to a lesser extent meat, game and fish.

  6. Breakfast - Wikipedia

    en.wikipedia.org/wiki/Breakfast

    Breakfast is the first meal of the day usually eaten in the morning. [1] The word in English refers to breaking the fasting period of the previous night. [2] Various "typical" or "traditional" breakfast menus exist, with food choices varying by regions and traditions worldwide.

  7. Knowing all the angles: Ancient Babylonians used tricky ... - AOL

    www.aol.com/news/2016-01-29-knowing-all-the...

    Babylon was an important city in ancient Mesopotamia, located in Iraq about 60 miles (100 kilometers) south of Baghdad. Jupiter was associated with Marduk, the city's patron god.

  8. Nutrition in classical antiquity - Wikipedia

    en.wikipedia.org/wiki/Nutrition_in_Classical...

    The major civilizations are those of the Mediterranean region, ancient Greece, ancient Rome, and southwest Asia. Nutrition consisted of simple fresh or preserved whole foods that were either locally grown or transported from neighboring areas during times of crisis. Physicians and philosophers studied the effect of food on the human body and ...

  9. 8 things neurologists eat for breakfast for better brain ...

    www.aol.com/news/8-things-neurologists-eat...

    The Mediterranean diet discourages people from eating fatty meats and any processed meats too frequently, which includes classic breakfast items like bacon and sausage. "I try to avoid processed ...