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2. Pakistani meat dishes - Wikipedia

   en.wikipedia.org/wiki/Pakistani_meat_dishes

   Types of kebabs (mainly made of beef or lamb) are: Seekh kebab (Urdu: سيخ کباب) - A long skewer of beef mixed with herbs and seasonings. Takes its name from the skewer. Shami kebab (Urdu: شامی کباب) - A Shami kebab is a small patty of minced beef or chicken and ground chickpeas and spices.

3. List of kebabs - Wikipedia

   en.wikipedia.org/wiki/List_of_kebabs

   Ciğer kebabı (liver kebab) Lamb liver kebab on a skewer (a.k.a. ciğer şiş) Çökertme kebabı: Sirloin veal kebap stuffed with yogurt and potatoes Çöp şiş (small skewer kebab) A specialty of Selçuk and Germencik near Ephesus, pounded boneless meat with tomatoes and garlic marinated with black pepper, thyme and oil on wooden skewers ...

4. Seekh kebab - Wikipedia

   en.wikipedia.org/wiki/Seekh_kebab

   Seekh kebab is a type of kebab, native to the Indian subcontinent, [2] [1] made with Indian subcontinent spices, spiced minced or ground meat, usually lamb, beef, or chicken, formed into cylinders on skewers and grilled. [3] [4] It is typically cooked on a mangal or barbecue, or in a tandoor. Seekh kebabs are prepared in homes and restaurants ...

5. Kebab - Wikipedia

   en.wikipedia.org/wiki/Kebab

   Shami kebab (Urdu: شامی کباب) – A Shami kebab is a small patty of minced beef or chicken and ground chickpeas and spices. Seekh kebab (Urdu: سيخ کباب) – A long skewer of beef mixed with herbs and seasonings, it takes its name from the skewer. Tunde ke kabab (Urdu: ٹنڈے کے کباب)

6. Chapli kebab - Wikipedia

   en.wikipedia.org/wiki/Chapli_kebab

   The chapli kebab is prepared with raw, marinated mince and the meat can be either beef or lamb/mutton. The main ingredients include wheat flour, various herbs and spices such as chili powder, coriander leaves, followed by smaller quantities of onions, tomatoes, eggs, ginger, coriander or cumin seeds, green chillies, corn starch, salt and pepper, baking powder and citric juice, like that of ...

7. Grilled Beef-Tenderloin Skewers with Red-Miso Glaze

   firefox-startpage.aol.com/food/recipes/grilled...

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8. Pashtun cuisine - Wikipedia

   en.wikipedia.org/wiki/Pashtun_cuisine

   Some drink masala chai, especially the Pakistani Pashtuns. Sheer chai , a type of tea that is mixed with milk and sugar, is also consumed. Other breakfast foods can include Afghan naan, paratha, eggs, butterfat , (malai) milk creams, cheeses, etc. Pastries, cakes and cookies are consumed with either tea or warm milk.

9. The Best Mediterranean Restaurant in Every State - AOL

   www.aol.com/best-mediterranean-restaurant-every...

   Minnesota: Babani’s Kurdish Restaurant. St. Paul . Babani’s was one of the first Kurdish restaurants in the U.S. when it opened back in 1997, celebrating food from a region that covers areas ...