enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Hepatitis A - Wikipedia

    en.wikipedia.org/wiki/Hepatitis_A

    Hepatitis A is an infectious disease of the liver caused by Hepatovirus A (HAV); [7] it is a type of viral hepatitis. [8] Many cases have few or no symptoms, especially in the young. [1] The time between infection and symptoms, in those who develop them, is two–six weeks. [2]

  3. 20 Years After Chi-Chi's Hepatitis A Outbreak: A look at its ...

    www.aol.com/20-years-chi-chis-hepatitis...

    CENTER TWP. ― A Hepatitis A outbreak traced to a Beaver County restaurant 20 years ago may have led to many of the national food safety guidelines implemented in the last several years.

  4. What are the symptoms of foodborne illnesses like E. coli ...

    www.aol.com/lifestyle/everything-know-hepatitis...

    Hepatitis A. What it is: A highly contagious liver infection caused by the hepatitis A virus. Exposure typically happens when people come into close contact with an infected person, as well as ...

  5. Viral hepatitis - Wikipedia

    en.wikipedia.org/wiki/Viral_hepatitis

    The blood borne viruses (B, C) can cause both acute and chronic liver disease and can be transmitted from mother to child during birth, through contact with body fluids during sex, unsafe injections and through unscreened blood transfusions. [5] The most common types of hepatitis can be prevented or treated. [6]

  6. Does Cooking Your Food Destroy Its Nutrients? Here's What ...

    www.aol.com/does-cooking-food-destroy-nutrients...

    Cooking can destroy nutrients, but it depends on the method of cooking. Frying and boiling leads to more nutrient loss than steaming and microwaving,” says Hafiz M. Rizwan Abid, M.S. , a ...

  7. Liver disease - Wikipedia

    en.wikipedia.org/wiki/Liver_disease

    Several liver diseases are due to viral infection. Viral hepatitides such as Hepatitis B virus and Hepatitis C virus can be vertically transmitted during birth via contact with infected blood. [38] [39] According to a 2012 NICE publication, "about 85% of hepatitis B infections in newborns become chronic". [40]

  8. Foodborne illness - Wikipedia

    en.wikipedia.org/wiki/Foodborne_illness

    Foodborne illness (also known as foodborne disease and food poisoning) [1] is any illness resulting from the contamination of food by pathogenic bacteria, viruses, or parasites, [2] as well as prions (the agents of mad cow disease), and toxins such as aflatoxins in peanuts, poisonous mushrooms, and various species of beans that have not been boiled for at least 10 minutes.

  9. Here's What Hepatitis C Actually Is—and How You Get It - AOL

    www.aol.com/lifestyle/heres-hepatitis-c-actually...

    Hepatitis B is spread through blood and body fluids, while hepatitis C is spread only through blood. And while A and B can be prevented through vaccination , says Dr. Menon, there is no current ...