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Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil and coat with cooking spray. Rinse flounder fillets, pat dry, and place on the baking sheet. Season with salt and pepper. Whisk butter and wine together in a bowl; pour over flounder. Sprinkle each fillet with bread crumbs and then paprika.
This baked flounder recipe makes flaky, buttery fish in 20 minutes! You only need a few simple ingredients: olive oil, butter, lemon & spices.
The flounder is baked in a lemon butter sauce filled with fresh garlic, onion powder, salt, and pepper. Then the fish gets sprinkled with smoked paprika for an extra touch. Flounder is a light, white fish that flakes beautifully and pairs well with vegetables or salad for an easy dinner.
This flounder recipe is simple and made with tender flounder fillets coated with a crispy, buttery panko Parmesan topping that bakes in 15 minutes.
This one-pan baked flounder recipe with garlic, Parmesan cheese, and vegetables is easy and so delicious (thanks to a bold and lemony sauce with Mediterranean spices!). If you can't find flounder, any mild white fish would work, such as Dover sole, halibut, or branzino filet will work.
Simple baked and broiled flounder dish cooked in lemon juice and topped with a golden-brown crust of mayo, Parmesan cheese, and green onions.
This is a fast and easy recipe for baked flounder with just five ingredients. It yields moist baked flounder with a golden topping in 30 minutes.
Crispy baked flounder is a perfect light weeknight dinner! It’s simply seasoned and topped with an amazing Panko breadcrumb and Parmesan cheese mixture that creates a flavorful and crunchy topping.
Simple Ingredients. Crispy Fish without a heavy batter. In just a short cooking time, your flounder filet will be transformed into a delicious main course for a busy weeknight dinner. It has quickly become one of our favorite flounder recipes. It pairs well alongside a variety of quick and simple side dishes.
Step 1. Preheat oven to 425°. Toss first 5 ingredients in a large baking dish. Season with salt and pepper. Spread out in an even layer. Step 2. Bake tomato mixture for 5 minutes. Season fish...