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Cake is a 2018 Pakistani comedy drama film which is directed by Asim Abbasi. [3] The film is produced by Sayed Zulfikar Abbas Bukhari (Zulfi Bukhari) and is a joint production by Asim Abbasi's United Kingdom -based production company Indus Talkies, [4] and a Pakistani film production company ZAB Films. The film stars Sanam Saeed and Aamina ...
Rusks from India. In India rusk (often called toast biscuit) is a traditional dried bread or cake. It is also known as papay, rattan, khasta ( Hindi: खस्ता ), russ or cake rusk in Hindi-Urdu, and Punjabi or poraiபொறை in Tamil or kathi biskut in Bengali. It is usually eaten dipped in milk tea which softens the rusk.
Firni /Kheer. Milk and rice flour based dessert. Gulab Jaman. Milk, khoya, saffron. It is a milk-solid sweet or a type of mithai mainly made from milk solids, traditionally khoya. It is also officially declared the national dessert of Pakistan by the Government of Pakistan. [4]
Soan papdi (also known as san papri, shompapri, sohan papdi, shonpapdi or patisa) [1] is a popular dessert in the Indian subcontinent. It is made of gram flour (besan), all-purpose flour, ghee, sugar and milk. [2] It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Traditionally sold loose in rolled paper cones ...
Malida ( Pashto 'ماليده'; alternatively spelled as Maleeda, called, Urdu: چُوری, Hindi: चूरी, or ملیدہ in Hyderabadi Urdu) is a traditional sweet dessert popular among Pashtun and Persian households in Afghanistan and Hyderabad Deccan, as well as among people in northern India and Pakistan. It is made from leftover bread ...
Cakes are best eaten within a week and stored in a cake keeper or cake dome. If the frosting is heat-sensitive (think Swiss meringue buttercream, cream cheese or whipped cream), keep that cake in ...
Dough is a thick, malleable, sometimes elastic paste made from grains or from leguminous or chestnut crops. Dough is typically made by mixing flour with a small amount of water or other liquid and sometimes includes yeast or other leavening agents, as well as ingredients such as fats or flavorings. Making and shaping dough begins the ...
Bakery. A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, bagels, pastries, and pies. [1] Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises.