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Return to Amish is an American reality television series on the TLC television network that debuted May 22, 2014. It is a spinoff and continuation series to Breaking Amish which ran four seasons from 2012 to 2014.
Northeastern. New England; New Jersey; New York City; Philadelphia; Midwestern. Chicago; Michigan; North Dakota; Ohio; Omaha; St. Louis; Wisconsin; Mid-Atlantic ...
One popular recipe is the one that calls for mixing the dough with mashed potatoes, which gives the yeast raised fastnachts a flavor all its own, not be confused with commercial donuts. Since Pennsylvania Dutch farm families were quite large, when the "Haus Frau" (housewife) began to fry the raised fastnachts in her warm kitchen the tantalizing ...
The children's eyes filled with delight as they watched the array of veggies and meat tumble on the table before them. We passed a cloth for the children to wash their hands and thanked the Lord ...
Fasnacht (also spelled fastnacht, faschnacht, fosnot, fosnaught, fausnaught) is a fried doughnut of German origin in Pennsylvania Dutch cuisine, served traditionally in the days of Carnival and Fastnacht or on Shrove Tuesday, the day before Lent starts.
Potato doughnuts share similar ingredients to normal doughnuts, but have all or most of the flour replaced with either mashed potatoes [14] or potato starch. [15]Potato doughnuts tend to be a light, fluffy variety of doughnut [16] and are usually topped with the same variety of frosting or toppings as other doughnuts. [16]
Originating from northern Iceland but now eaten throughout the entire country, [9] it consists of round, very thin flat cakes with a diameter of about 15 to 20 cm (5.9 to 7.9 in), decorated with leaf-like, geometric patterns and fried briefly in hot fat or oil. [10] Lihapiirakka: Finland
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