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  2. Is Indonesian food finally having its moment in Los Angeles?

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  3. 10 Best Asian Restaurant Chains in America - AOL

    www.aol.com/10-best-asian-restaurant-chains...

    The pan-Asian menu has a clear Chinese influence (Phillip's mother, Cecilia Chiang, owned one of the most successful Chinese restaurants in the 20th century) but also touches on a range of ...

  4. 72 Market Street Oyster Bar and Grill - Wikipedia

    en.wikipedia.org/wiki/72_Market_Street_Oyster...

    72 Market Street Oyster Bar and Grill was a popular Venice, California restaurant founded in 1983 and launched by Tony Bill and Dudley Moore. [1] The small restaurant was a celebrity hot spot which received attention for its food as well as an in house radio talk show and lecture series. It closed in November 2000.

  5. Venice, Los Angeles - Wikipedia

    en.wikipedia.org/wiki/Venice,_Los_Angeles

    Venice, originally called "Venice of America", was founded by wealthy developer Abbot Kinney in 1905 as a beach resort town, 14 miles (23 km) west of Los Angeles. He and his partner Francis Ryan had bought 2 miles (3 km) of ocean-front property south of Santa Monica in 1891.

  6. ShopHouse Southeast Asian Kitchen - Wikipedia

    en.wikipedia.org/wiki/ShopHouse_Southeast_Asian...

    The West Hollywood location was the first case in which the restaurant shared a common wall, parking lot and outdoor patio with a Chipotle restaurant. [ 43 ] [ 44 ] On October 25, 2016, founder, Steve Ells, said during an earnings call that the company "decided not to invest further in growing the ShopHouse brand."

  7. Category:Asian restaurants - Wikipedia

    en.wikipedia.org/wiki/Category:Asian_restaurants

    Defunct Asian restaurants (7 C) C. Cambodian restaurants (8 P) Chinese restaurants (5 C, 28 P) F. Filipino restaurants (2 C, 8 P) I. Indian restaurants (3 C, 6 P)

  8. Versailles (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Versailles_(restaurant_chain)

    Versailles is a chain of three Cuban cuisine restaurants in Los Angeles, California, USA. The first restaurant in this chain opened in 1971 in West Los Angeles , specifically in the Palms district on Venice Blvd, just north of Culver City.

  9. Restaurant - Wikipedia

    en.wikipedia.org/wiki/Restaurant

    The restaurant industry in the United States is large and quickly growing, with 10 million workers. 1 in every 12 U.S. residents work in the business, and during the 2008 recession, the industry was an anomaly in that it continued to grow. Restaurants are known for having low wages, which they claim are due to thin profit margins of 4-5%.

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